Pre- and post-production — Emissions (CO2eq) in Bahrain

Bahrain: Pre- and post-production — Emissions (CO2eq) was 3,938 kt in 2023. ▲ Rising

Latest (2023)
3,938 kt
Change on year
up 0.8%
World rank
99th
of 221 countries
All-time high
3,938 kt
in 2023
All-time low
1,086 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions (CO2eq) in Bahrain, 1990–2023

1.0k2.0k3.0k4.0k1990200620231990: 1.1k kt1991: 1.1k kt1992: 1.3k kt1993: 1.3k kt1994: 1.4k kt1995: 1.4k kt1996: 1.5k kt1997: 1.6k kt1998: 1.7k kt1999: 1.8k kt2000: 1.9k kt2001: 2.0k kt2002: 2.2k kt2003: 2.3k kt2004: 2.2k kt2005: 2.6k kt2006: 2.8k kt2007: 2.8k kt2008: 3.0k kt2009: 3.1k kt2010: 3.0k kt2011: 3.0k kt2012: 3.1k kt2013: 3.2k kt2014: 3.3k kt2015: 3.4k kt2016: 3.4k kt2017: 3.5k kt2018: 3.5k kt2019: 3.6k kt2020: 3.7k kt2021: 3.8k kt2022: 3.9k kt2023: 3.9k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bahrain recorded 3,938 kt for pre- and post-production — emissions (co2eq) in 2023. That is the highest value across all 34 years on record.

That represents a change of up 0.8% on the previous year and up 21.6% over ten years.

Over the whole period, pre- and post-production — emissions (co2eq) in Bahrain peaked at 3,938 kt in 2023 and was at its lowest, 1,086 kt, in 1990.

That places Bahrain 99th out of 221 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,401 kt 1,086 kt 1,760 kt 10
2000s 2,502 kt 1,870 kt 3,150 kt 10
2010s 3,304 kt 3,012 kt 3,622 kt 10
2020s 3,839 kt 3,690 kt 3,938 kt 4

Countries ranked near Bahrain

  1. 96 Cameroon 4,316 kt compare
  2. 97 Puerto Rico 4,085 kt compare
  3. 98 Slovak Republic 4,045 kt compare
  4. 100 Mozambique 3,922 kt compare
  5. 101 Sweden 3,852 kt compare
  6. 102 Niger 3,668 kt compare

See the full ranking of 275 places →

More climate change data for Bahrain

All data for Bahrain →

Frequently asked questions

What is pre- and post-production — emissions (co2eq) in Bahrain?
Pre- and post-production — emissions (co2eq) in Bahrain was 3,938 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions (co2eq) recorded in Bahrain?
The highest recorded value was 3,938 kt in 2023.
What is the lowest pre- and post-production — emissions (co2eq) recorded in Bahrain?
The lowest recorded value was 1,086 kt in 1990.
How does Bahrain rank for pre- and post-production — emissions (co2eq)?
Bahrain ranks 99th out of 221 countries with data for 2023.
Is pre- and post-production — emissions (co2eq) rising or falling in Bahrain?
Over the last ten years it is up 21.6%. The long-run trend across the full record is rising.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions (CO2eq) in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-co2eq-ar5-fao-tier-1/bahrain/

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About this data

Indicator
Pre- and post-production — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf