Pre- and post-production — Emissions (CO2eq) in Chagai
Chagai: Pre- and post-production — Emissions (CO2eq) was 31.6 kt in 2023. ◆ Volatile
Pre- and post-production — Emissions (CO2eq) in Chagai, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions (co2eq) in Chagai stood at 31.6 kt. That is the highest value across all 34 years on record.
That represents a change of up 1.9% on the previous year and up 30.1% over ten years.
Over the whole period, pre- and post-production — emissions (co2eq) in Chagai peaked at 31.6 kt in 2023 and was at its lowest, 0 kt, in 1990.
Chagai ranks 20th of 22 regions on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pre- and post-production — Emissions (CO2eq) in Chagai, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | — |
| 1992 | 0 kt | — |
| 1993 | 0 kt | — |
| 1994 | 0 kt | — |
| 1995 | 0 kt | — |
| 1996 | 0 kt | — |
| 1997 | 0 kt | — |
| 1998 | 5.1 kt | — |
| 1999 | 7.11 kt | +39.5% |
| 2000 | 9 kt | +26.6% |
| 2001 | 10.78 kt | +19.7% |
| 2002 | 12.47 kt | +15.7% |
| 2003 | 14.07 kt | +12.9% |
| 2004 | 15.6 kt | +10.9% |
| 2005 | 17.04 kt | +9.2% |
| 2006 | 18.4 kt | +8.0% |
| 2007 | 19.72 kt | +7.1% |
| 2008 | 15.69 kt | -20.4% |
| 2009 | 19.97 kt | +27.3% |
| 2010 | 21.14 kt | +5.9% |
| 2011 | 22.26 kt | +5.3% |
| 2012 | 23.31 kt | +4.7% |
| 2013 | 24.3 kt | +4.2% |
| 2014 | 25.25 kt | +3.9% |
| 2015 | 26.13 kt | +3.5% |
| 2016 | 26.93 kt | +3.1% |
| 2017 | 27.71 kt | +2.9% |
| 2018 | 28.45 kt | +2.7% |
| 2019 | 29.15 kt | +2.4% |
| 2020 | 29.79 kt | +2.2% |
| 2021 | 30.43 kt | +2.2% |
| 2022 | 31.03 kt | +1.9% |
| 2023 | 31.6 kt | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.22 kt | 0 kt | 7.11 kt | 10 |
| 2000s | 15.27 kt | 9 kt | 19.97 kt | 10 |
| 2010s | 25.46 kt | 21.14 kt | 29.15 kt | 10 |
| 2020s | 30.71 kt | 29.79 kt | 31.6 kt | 4 |
Countries ranked near Chagai
More climate change data for Chagai
- Population, total 168,466 (2025)
- Population growth 0.2% (2025)
- Urban population 32.6% (2025)
- Urban population growth 0.0% (2025)
- Urban population 54,993 (2025)
- Agricultural Soils — Emissions (CO2eq) 0 kt (2023)
- IPCC Agriculture — Emissions 0 kt (2023)
- IPCC Agriculture — Emissions (CO2eq) from CH4 0 kt (2023)
- Agricultural Soils — Emissions 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) from N2O 0 kt (2023)
Frequently asked questions
- What is pre- and post-production — emissions (co2eq) in Chagai?
- Pre- and post-production — emissions (co2eq) in Chagai was 31.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions (co2eq) recorded in Chagai?
- The highest recorded value was 31.6 kt in 2023.
- What is the lowest pre- and post-production — emissions (co2eq) recorded in Chagai?
- The lowest recorded value was 0 kt in 1990.
- How does Chagai rank for pre- and post-production — emissions (co2eq)?
- Chagai ranks 20th out of 22 regions with data for 2023.
- Is pre- and post-production — emissions (co2eq) rising or falling in Chagai?
- Over the last ten years it is up 30.1%. The long-run trend across the full record is volatile.
- Where does this Chagai data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf