Pre- and post-production — Emissions (CO2eq) in Rwanda

Rwanda: Pre- and post-production — Emissions (CO2eq) was 3,427 kt in 2023. ▲ Rising

Latest (2023)
3,427 kt
Change on year
up 1.9%
World rank
104th
of 216 countries
All-time high
3,427 kt
in 2023
All-time low
2,569 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions (CO2eq) in Rwanda, 1990–2023

01.0k2.0k3.0k1990200620231990: 2.6k kt1991: 2.6k kt1992: 2.6k kt1993: 2.7k kt1994: 2.6k kt1995: 2.6k kt1996: 2.6k kt1997: 2.7k kt1998: 2.7k kt1999: 2.7k kt2000: 2.7k kt2001: 2.7k kt2002: 2.7k kt2003: 2.8k kt2004: 2.8k kt2005: 2.8k kt2006: 2.8k kt2007: 2.9k kt2008: 2.9k kt2009: 3.0k kt2010: 3.0k kt2011: 3.0k kt2012: 3.1k kt2013: 3.1k kt2014: 3.1k kt2015: 3.2k kt2016: 3.2k kt2017: 3.2k kt2018: 3.2k kt2019: 3.3k kt2020: 3.3k kt2021: 3.3k kt2022: 3.4k kt2023: 3.4k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions (co2eq) in Rwanda is 3,427 kt, measured in 2023. That is the highest value across all 34 years on record.

That represents a change of up 1.9% on the previous year and up 10.1% over ten years.

Over the whole period, pre- and post-production — emissions (co2eq) in Rwanda peaked at 3,427 kt in 2023 and was at its lowest, 2,569 kt, in 1990.

Rwanda ranks 104th of 216 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,631 kt 2,569 kt 2,703 kt 10
2000s 2,818 kt 2,712 kt 2,966 kt 10
2010s 3,138 kt 3,005 kt 3,280 kt 10
2020s 3,356 kt 3,300 kt 3,427 kt 4

Countries ranked near Rwanda

  1. 101 Sweden 3,852 kt compare
  2. 102 Niger 3,668 kt compare
  3. 103 Denmark 3,645 kt compare
  4. 105 Georgia 3,408 kt compare
  5. 106 Cuba 3,402 kt compare
  6. 107 El Salvador 3,251 kt compare

See the full ranking of 275 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is pre- and post-production — emissions (co2eq) in Rwanda?
Pre- and post-production — emissions (co2eq) in Rwanda was 3,427 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions (co2eq) recorded in Rwanda?
The highest recorded value was 3,427 kt in 2023.
What is the lowest pre- and post-production — emissions (co2eq) recorded in Rwanda?
The lowest recorded value was 2,569 kt in 1990.
How does Rwanda rank for pre- and post-production — emissions (co2eq)?
Rwanda ranks 104th out of 216 countries with data for 2023.
Is pre- and post-production — emissions (co2eq) rising or falling in Rwanda?
Over the last ten years it is up 10.1%. The long-run trend across the full record is rising.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions (CO2eq) in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-co2eq-ar5-fao-tier-1/rwanda/

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About this data

Indicator
Pre- and post-production — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf