Pre- and post-production — Energy Use in Comoros
Comoros: Pre- and post-production — Energy Use was 54.52 TJ in 2023. ▲ Rising
Pre- and post-production — Energy Use in Comoros, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for pre- and post-production — energy use in Comoros is 54.52 TJ, measured in 2023. That is the highest value across all 12 years on record.
That represents a change of up 10.0% on the previous year and up 120.0% over ten years.
Over the whole period, pre- and post-production — energy use in Comoros peaked at 54.52 TJ in 2023 and was at its lowest, 12.39 TJ, in 2012.
That places Comoros 94th out of 118 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 34.07 TJ | 12.39 TJ | 49.56 TJ | 8 |
| 2020s | 50.8 TJ | 49.56 TJ | 54.52 TJ | 4 |
Countries ranked near Comoros
More climate change data for Comoros
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 143.76 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 51.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 92.56 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.1932 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 3.31 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 29.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 28.67 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0048 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 1.02 kt (2050)
Frequently asked questions
- What is pre- and post-production — energy use in Comoros?
- Pre- and post-production — energy use in Comoros was 54.52 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — energy use recorded in Comoros?
- The highest recorded value was 54.52 TJ in 2023.
- What is the lowest pre- and post-production — energy use recorded in Comoros?
- The lowest recorded value was 12.39 TJ in 2012.
- How does Comoros rank for pre- and post-production — energy use?
- Comoros ranks 94th out of 118 countries with data for 2023.
- Is pre- and post-production — energy use rising or falling in Comoros?
- Over the last ten years it is up 120.0%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.