Pre- and post-production — Energy Use in Uganda
Uganda: Pre- and post-production — Energy Use was 6,011 TJ in 2023. ▲ Rising
Pre- and post-production — Energy Use in Uganda, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Uganda recorded 6,011 TJ for pre- and post-production — energy use in 2023.
The figure is up 3.0% on the previous year and up 82.6% over ten years.
Over the whole period, pre- and post-production — energy use in Uganda peaked at 6,213 TJ in 2021 and was at its lowest, 2,585 TJ, in 2018.
That places Uganda 25th out of 118 countries with data for 2023, putting it in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,623 TJ | 2,585 TJ | 4,994 TJ | 6 |
| 2020s | 5,580 TJ | 4,261 TJ | 6,213 TJ | 4 |
Countries ranked near Uganda
- 22 France 9,736 TJ compare
- 23 Nigeria 9,002 TJ compare
- 24 Mongolia 6,936 TJ compare
- 26 United Kingdom of Great Britain and Northern Ireland 4,638 TJ compare
- 27 Republic of Korea 4,163 TJ compare
- 28 New Zealand 4,018 TJ compare
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 17,556 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 39.36 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 691.37 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.86 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 24.69 kt (2050)
Frequently asked questions
- What is pre- and post-production — energy use in Uganda?
- Pre- and post-production — energy use in Uganda was 6,011 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — energy use recorded in Uganda?
- The highest recorded value was 6,213 TJ in 2021.
- What is the lowest pre- and post-production — energy use recorded in Uganda?
- The lowest recorded value was 2,585 TJ in 2018.
- How does Uganda rank for pre- and post-production — energy use?
- Uganda ranks 25th out of 118 countries with data for 2023.
- Is pre- and post-production — energy use rising or falling in Uganda?
- Over the last ten years it is up 82.6%. The long-run trend across the full record is rising.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.