Raw milk of sheep — Production in Ethiopia

Ethiopia: Raw milk of sheep — Production was 58,606 t in 2023. ▲ Rising

Latest (2023)
58,606 t
Change on year
up 8.2%
World rank
31st
of 87 countries
All-time high
60,862 t
in 2020
All-time low
27,712 t
in 1993
Years of data
31
1993–2023

Raw milk of sheep — Production in Ethiopia, 1993–2023

020.0k40.0k60.0k1993200820231993: 27.7k t1994: 27.8k t1995: 27.8k t1996: 27.9k t1997: 27.9k t1998: 27.9k t1999: 29.9k t2000: 27.9k t2001: 28.8k t2002: 33.8k t2003: 35.0k t2004: 37.6k t2005: 39.9k t2006: 44.6k t2007: 48.3k t2008: 46.1k t2009: 47.4k t2010: 47.6k t2011: 46.8k t2012: 47.6k t2013: 48.3k t2014: 49.6k t2015: 49.2k t2016: 50.9k t2017: 51.2k t2018: 52.7k t2019: 58.4k t2020: 60.9k t2021: 56.9k t2022: 54.1k t2023: 58.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, raw milk of sheep — production in Ethiopia stood at 58,606 t.

That represents a change of up 8.2% on the previous year and up 21.2% over ten years.

Over the whole period, raw milk of sheep — production in Ethiopia peaked at 60,862 t in 2020 and was at its lowest, 27,712 t, in 1993.

Ethiopia ranks 31st of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Raw milk of sheep — Production in Ethiopia, year by year

Annual values for Raw milk of sheep — Production in Ethiopia, 1993 to 2023.
Year t Change
1993 27,712 t
1994 27,752 t +0.1%
1995 27,811 t +0.2%
1996 27,870 t +0.2%
1997 27,892 t +0.1%
1998 27,914 t +0.1%
1999 29,869 t +7.0%
2000 27,940 t -6.5%
2001 28,815 t +3.1%
2002 33,847 t +17.5%
2003 34,996 t +3.4%
2004 37,636 t +7.5%
2005 39,889 t +6.0%
2006 44,551 t +11.7%
2007 48,296 t +8.4%
2008 46,074 t -4.6%
2009 47,363 t +2.8%
2010 47,577 t +0.5%
2011 46,841 t -1.5%
2012 47,590 t +1.6%
2013 48,336 t +1.6%
2014 49,573 t +2.6%
2015 49,171 t -0.8%
2016 50,928 t +3.6%
2017 51,206 t +0.5%
2018 52,743 t +3.0%
2019 58,415 t +10.8%
2020 60,862 t +4.2%
2021 56,946 t -6.4%
2022 54,142 t -4.9%
2023 58,606 t +8.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 28,117 t 27,712 t 29,869 t 7
2000s 38,941 t 27,940 t 48,296 t 10
2010s 50,238 t 46,841 t 58,415 t 10
2020s 57,639 t 54,142 t 60,862 t 4

Countries ranked near Ethiopia

  1. 28 Yemen 63,132 t compare
  2. 29 Libya 61,543 t compare
  3. 30 Iraq 58,868 t compare
  4. 32 Palestine, State of 56,192 t compare
  5. 33 Bulgaria 52,010 t compare
  6. 34 Cyprus 49,620 t compare

See the full ranking of 116 places →

More climate change data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is raw milk of sheep — production in Ethiopia?
Raw milk of sheep — production in Ethiopia was 58,606 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — production recorded in Ethiopia?
The highest recorded value was 60,862 t in 2020.
What is the lowest raw milk of sheep — production recorded in Ethiopia?
The lowest recorded value was 27,712 t in 1993.
How does Ethiopia rank for raw milk of sheep — production?
Ethiopia ranks 31st out of 87 countries with data for 2023.
Is raw milk of sheep — production rising or falling in Ethiopia?
Over the last ten years it is up 21.2%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Production in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/raw-milk-of-sheep-production/ethiopia/

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About this data

Indicator
Raw milk of sheep — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,772 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.