Raw milk of sheep — Production in Switzerland
Switzerland: Raw milk of sheep — Production was 6,500 t in 2023. ◆ Volatile
Raw milk of sheep — Production in Switzerland, 1991–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Switzerland recorded 6,500 t for raw milk of sheep — production in 2023.
That represents a change of down 1.5% on the previous year and up 16.1% over ten years.
Over the whole period, raw milk of sheep — production in Switzerland peaked at 6,600 t in 2022 and was at its lowest, 1,000 t, in 1991.
Switzerland ranks 62nd of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Raw milk of sheep — Production in Switzerland, year by year
| Year | t | Change |
|---|---|---|
| 1991 | 1,000 t | — |
| 1992 | 1,000 t | +0.0% |
| 1993 | 1,000 t | +0.0% |
| 1994 | 1,000 t | +0.0% |
| 1995 | 1,000 t | +0.0% |
| 1996 | 1,000 t | +0.0% |
| 1997 | 1,000 t | +0.0% |
| 1998 | 1,000 t | +0.0% |
| 1999 | 1,000 t | +0.0% |
| 2000 | 1,300 t | +30.0% |
| 2001 | 2,400 t | +84.6% |
| 2002 | 2,500 t | +4.2% |
| 2003 | 2,800 t | +12.0% |
| 2004 | 2,900 t | +3.6% |
| 2005 | 3,100 t | +6.9% |
| 2006 | 4,400 t | +41.9% |
| 2007 | 3,600 t | -18.2% |
| 2008 | 3,800 t | +5.6% |
| 2009 | 4,100 t | +7.9% |
| 2010 | 4,600 t | +12.2% |
| 2011 | 4,900 t | +6.5% |
| 2012 | 5,200 t | +6.1% |
| 2013 | 5,600 t | +7.7% |
| 2014 | 5,900 t | +5.4% |
| 2015 | 5,800 t | -1.7% |
| 2016 | 5,700 t | -1.7% |
| 2017 | 6,200 t | +8.8% |
| 2018 | 6,500 t | +4.8% |
| 2019 | 6,500 t | +0.0% |
| 2020 | 6,200 t | -4.6% |
| 2021 | 6,400 t | +3.2% |
| 2022 | 6,600 t | +3.1% |
| 2023 | 6,500 t | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,000 t | 1,000 t | 1,000 t | 9 |
| 2000s | 3,090 t | 1,300 t | 4,400 t | 10 |
| 2010s | 5,690 t | 4,600 t | 6,500 t | 10 |
| 2020s | 6,425 t | 6,200 t | 6,600 t | 4 |
Countries ranked near Switzerland
More climate change data for Switzerland
- Emissions from livestock — Emissions (CO2eq) 6,008 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,192 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,816 kt (2050)
- Emissions from livestock — Emissions 4.5 kt (2050)
- Emissions from livestock — Emissions 171.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) 476.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 472.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.03 kt (2050)
- Emissions from crops — Emissions 1.78 kt (2050)
- Emissions from crops — Emissions 0.1438 kt (2050)
Frequently asked questions
- What is raw milk of sheep — production in Switzerland?
- Raw milk of sheep — production in Switzerland was 6,500 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of sheep — production recorded in Switzerland?
- The highest recorded value was 6,600 t in 2022.
- What is the lowest raw milk of sheep — production recorded in Switzerland?
- The lowest recorded value was 1,000 t in 1991.
- How does Switzerland rank for raw milk of sheep — production?
- Switzerland ranks 62nd out of 87 countries with data for 2023.
- Is raw milk of sheep — production rising or falling in Switzerland?
- Over the last ten years it is up 16.1%. The long-run trend across the full record is volatile.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Production. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.