Rice — Area harvested in Turkmenistan

Turkmenistan: Rice — Area harvested was 43,765 ha in 2050. ▼ Falling

Latest (2050)
43,765 ha
World rank
65th
of 134 countries
All-time high
72,290 ha
in 2012
All-time low
15,100 ha
in 2011
Years of data
34
1992–2050

Rice — Area harvested in Turkmenistan, 1992–2050

20.0k40.0k60.0k80.0k1992202120501992: 28.0k ha1993: 38.6k ha1994: 37.0k ha1995: 29.0k ha1996: 32.0k ha1997: 32.0k ha1998: 20.0k ha1999: 30.0k ha2000: 70.0k ha2001: 35.0k ha2002: 42.0k ha2003: 42.0k ha2004: 50.0k ha2005: 55.0k ha2006: 56.0k ha2007: 22.1k ha2008: 27.9k ha2009: 18.6k ha2010: 18.0k ha2011: 15.1k ha2012: 72.3k ha2013: 50.9k ha2014: 41.5k ha2015: 32.8k ha2016: 19.4k ha2017: 19.3k ha2018: 19.4k ha2019: 21.1k ha2020: 20.4k ha2021: 19.5k ha2022: 19.4k ha2023: 19.6k ha2030: 46.8k ha2050: 43.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2050, rice — area harvested in Turkmenistan stood at 43,765 ha.

Over the whole period, rice — area harvested in Turkmenistan peaked at 72,290 ha in 2012 and was at its lowest, 15,100 ha, in 2011.

That places Turkmenistan 65th out of 134 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Rice — Area harvested in Turkmenistan, year by year

Annual values for Rice — Area harvested in Turkmenistan, 1992 to 2050.
Year ha Change
1992 28,000 ha
1993 38,600 ha +37.9%
1994 37,000 ha -4.1%
1995 29,000 ha -21.6%
1996 32,000 ha +10.3%
1997 32,000 ha +0.0%
1998 20,000 ha -37.5%
1999 30,000 ha +50.0%
2000 70,000 ha +133.3%
2001 35,000 ha -50.0%
2002 42,000 ha +20.0%
2003 42,000 ha +0.0%
2004 50,000 ha +19.0%
2005 55,000 ha +10.0%
2006 56,000 ha +1.8%
2007 22,100 ha -60.5%
2008 27,900 ha +26.2%
2009 18,600 ha -33.3%
2010 18,000 ha -3.2%
2011 15,100 ha -16.1%
2012 72,290 ha +378.7%
2013 50,854 ha -29.7%
2014 41,523 ha -18.3%
2015 32,825 ha -20.9%
2016 19,397 ha -40.9%
2017 19,331 ha -0.3%
2018 19,403 ha +0.4%
2019 21,110 ha +8.8%
2020 20,382 ha -3.4%
2021 19,472 ha -4.5%
2022 19,379 ha -0.5%
2023 19,571 ha +1.0%
2030 46,811 ha +139.2%
2050 43,765 ha -6.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 30,825 ha 20,000 ha 38,600 ha 8
2000s 41,860 ha 18,600 ha 70,000 ha 10
2010s 30,983 ha 15,100 ha 72,290 ha 10
2020s 19,701 ha 19,379 ha 20,382 ha 4
2030s 46,811 ha 46,811 ha 46,811 ha 1
2050s 43,765 ha 43,765 ha 43,765 ha 1

Countries ranked near Turkmenistan

  1. 62 Rwanda 54,365 ha compare
  2. 63 Uzbekistan 52,985 ha compare
  3. 64 Central African Republic 46,627 ha compare
  4. 66 Mauritania 34,924 ha compare
  5. 67 Kenya 31,120 ha compare
  6. 68 South Sudan 30,269 ha compare

See the full ranking of 184 places →

More climate change data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is rice — area harvested in Turkmenistan?
Rice — area harvested in Turkmenistan was 43,765 ha in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Turkmenistan?
The highest recorded value was 72,290 ha in 2012.
What is the lowest rice — area harvested recorded in Turkmenistan?
The lowest recorded value was 15,100 ha in 2011.
How does Turkmenistan rank for rice — area harvested?
Turkmenistan ranks 65th out of 134 countries with data for 2050.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

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Rice — Area harvested in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/rice-area-harvested-fao-tier-1/turkmenistan/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).