Rice — Burning crop residues in Eastern Europe

Eastern Europe: Rice — Burning crop residues was 0.0117 kt in 2050. ◆ Volatile

Latest (2050)
0.0117 kt
Rank
27th
of 32 groups
All-time high
0.0289 kt
in 1984
All-time low
0.006 kt
in 1962
Years of data
65
1961–2050

Rice — Burning crop residues in Eastern Europe, 1961–2050

0.0050.010.0150.020.0250.03196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Eastern Europe recorded 0.0117 kt for rice — burning crop residues in 2050.

Over the whole period, rice — burning crop residues in Eastern Europe peaked at 0.0289 kt in 1984 and was at its lowest, 0.006 kt, in 1962.

That places Eastern Europe 27th out of 32 groups with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Burning crop residues in Eastern Europe, year by year

Annual values for Rice — Burning crop residues (Emissions N2O) in Eastern Europe, 1961 to 2050.
Year kt Change
1961 0.0062 kt
1962 0.006 kt -3.2%
1963 0.0074 kt +23.3%
1964 0.0093 kt +25.7%
1965 0.0102 kt +9.7%
1966 0.0115 kt +12.7%
1967 0.013 kt +13.0%
1968 0.0143 kt +10.0%
1969 0.0152 kt +6.3%
1970 0.0161 kt +5.9%
1971 0.0177 kt +9.9%
1972 0.0189 kt +6.8%
1973 0.0204 kt +7.9%
1974 0.0217 kt +6.4%
1975 0.0218 kt +0.5%
1976 0.0227 kt +4.1%
1977 0.0235 kt +3.5%
1978 0.0247 kt +5.1%
1979 0.0258 kt +4.5%
1980 0.0276 kt +7.0%
1981 0.0263 kt -4.7%
1982 0.0269 kt +2.3%
1983 0.0272 kt +1.1%
1984 0.0289 kt +6.3%
1985 0.0282 kt -2.4%
1986 0.0265 kt -6.0%
1987 0.0281 kt +6.0%
1988 0.0288 kt +2.5%
1989 0.0282 kt -2.1%
1990 0.026 kt -7.8%
1991 0.0246 kt -5.4%
1992 0.0121 kt -50.8%
1993 0.0117 kt -3.3%
1994 0.0087 kt -25.6%
1995 0.0068 kt -21.8%
1996 0.0075 kt +10.3%
1997 0.0067 kt -10.7%
1998 0.0063 kt -6.0%
1999 0.0073 kt +15.9%
2000 0.0077 kt +5.5%
2001 0.0065 kt -15.6%
2002 0.006 kt -7.7%
2003 0.0067 kt +11.7%
2004 0.006 kt -10.4%
2005 0.0065 kt +8.3%
2006 0.0073 kt +12.3%
2007 0.0075 kt +2.7%
2008 0.0077 kt +2.7%
2009 0.0087 kt +13.0%
2010 0.0099 kt +13.8%
2011 0.0102 kt +3.0%
2012 0.0093 kt -8.8%
2013 0.0091 kt -2.2%
2014 0.0089 kt -2.2%
2015 0.0091 kt +2.2%
2016 0.0092 kt +1.1%
2017 0.0085 kt -7.6%
2018 0.0083 kt -2.4%
2019 0.0086 kt +3.6%
2020 0.0088 kt +2.3%
2021 0.0083 kt -5.7%
2022 0.0072 kt -13.3%
2023 0.0078 kt +8.3%
2030 0.0099 kt +26.9%
2050 0.0117 kt +18.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0103 kt 0.006 kt 0.0152 kt 9
1970s 0.0213 kt 0.0161 kt 0.0258 kt 10
1980s 0.0277 kt 0.0263 kt 0.0289 kt 10
1990s 0.0118 kt 0.0063 kt 0.026 kt 10
2000s 0.0071 kt 0.006 kt 0.0087 kt 10
2010s 0.0091 kt 0.0083 kt 0.0102 kt 10
2020s 0.008 kt 0.0072 kt 0.0088 kt 4
2030s 0.0099 kt 0.0099 kt 0.0099 kt 1
2050s 0.0117 kt 0.0117 kt 0.0117 kt 1

Countries ranked near Eastern Europe

  1. 24 Sri Lanka 0.0266 kt compare
  2. 25 Sierra Leone 0.0251 kt compare
  3. 26 USSR 0.0231 kt compare
  4. 27 Peru 0.0194 kt compare
  5. 28 Ecuador 0.0154 kt compare
  6. 29 Liberia 0.0144 kt compare
  7. 30 Argentina 0.0139 kt compare

See the full ranking of 184 places →

More climate change data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is rice — burning crop residues in Eastern Europe?
Rice — burning crop residues in Eastern Europe was 0.0117 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — burning crop residues recorded in Eastern Europe?
The highest recorded value was 0.0289 kt in 1984.
What is the lowest rice — burning crop residues recorded in Eastern Europe?
The lowest recorded value was 0.006 kt in 1962.
How does Eastern Europe rank for rice — burning crop residues?
Eastern Europe ranks 27th out of 32 groups with data for 2050.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Burning crop residues in Eastern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/rice-burning-crop-residues-emissions-n2o-fao-tier-1/eastern-europe/

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About this data

Indicator
Rice — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).