Rice — Crop residues in Algeria

Algeria: Rice — Crop residues was 17,456 kg in 2050. ◆ Volatile

Latest (2050)
17,456 kg
World rank
107th
of 115 countries
All-time high
113,585 kg
in 1961
All-time low
5,147 kg
in 2015
Years of data
65
1961–2050

Rice — Crop residues in Algeria, 1961–2050

025.0k50.0k75.0k100.0k125.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for rice — crop residues in Algeria is 17,456 kg, measured in 2050.

Over the whole period, rice — crop residues in Algeria peaked at 113,585 kg in 1961 and was at its lowest, 5,147 kg, in 2015.

Algeria ranks 107th of 115 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Algeria, year by year

Annual values for Rice — Crop residues (N content) in Algeria, 1961 to 2050.
Year kg Change
1961 113,585 kg
1962 100,156 kg -11.8%
1963 80,450 kg -19.7%
1964 63,852 kg -20.6%
1965 79,118 kg +23.9%
1966 79,655 kg +0.7%
1967 67,962 kg -14.7%
1968 84,564 kg +24.4%
1969 89,601 kg +6.0%
1970 42,943 kg -52.1%
1971 24,941 kg -41.9%
1972 37,615 kg +50.8%
1973 42,253 kg +12.3%
1974 38,999 kg -7.7%
1975 23,470 kg -39.8%
1976 19,456 kg -17.1%
1977 21,799 kg +12.0%
1978 7,220 kg -66.9%
1979 15,385 kg +113.1%
1980 17,316 kg +12.5%
1981 17,316 kg +0.0%
1982 17,316 kg +0.0%
1983 17,889 kg +3.3%
1984 17,889 kg +0.0%
1985 17,889 kg +0.0%
1986 18,390 kg +2.8%
1987 19,236 kg +4.6%
1988 21,585 kg +12.2%
1989 21,585 kg +0.0%
1990 22,432 kg +3.9%
1991 22,313 kg -0.5%
1992 21,808 kg -2.3%
1993 20,650 kg -5.3%
1994 20,721 kg +0.3%
1995 20,266 kg -2.2%
1996 19,769 kg -2.5%
1997 6,144 kg -68.9%
1998 10,084 kg +64.1%
1999 9,757 kg -3.2%
2000 9,769 kg +0.1%
2001 9,694 kg -0.8%
2002 8,967 kg -7.5%
2003 9,597 kg +7.0%
2004 9,336 kg -2.7%
2005 8,734 kg -6.5%
2006 8,154 kg -6.6%
2007 7,666 kg -6.0%
2008 7,153 kg -6.7%
2009 6,662 kg -6.9%
2010 6,286 kg -5.6%
2011 6,281 kg -0.1%
2012 5,762 kg -8.3%
2013 5,916 kg +2.7%
2014 5,916 kg +0.0%
2015 5,147 kg -13.0%
2016 5,660 kg +10.0%
2017 5,807 kg +2.6%
2018 5,538 kg -4.6%
2019 5,668 kg +2.4%
2020 5,671 kg +0.0%
2021 5,637 kg -0.6%
2022 5,670 kg +0.6%
2023 5,670 kg +0.0%
2030 13,157 kg +132.0%
2050 17,456 kg +32.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 84,327 kg 63,852 kg 113,585 kg 9
1970s 27,408 kg 7,220 kg 42,943 kg 10
1980s 18,641 kg 17,316 kg 21,585 kg 10
1990s 17,394 kg 6,144 kg 22,432 kg 10
2000s 8,573 kg 6,662 kg 9,769 kg 10
2010s 5,798 kg 5,147 kg 6,286 kg 10
2020s 5,662 kg 5,637 kg 5,671 kg 4
2030s 13,157 kg 13,157 kg 13,157 kg 1
2050s 17,456 kg 17,456 kg 17,456 kg 1

Countries ranked near Algeria

  1. 104 Zimbabwe 39,335 kg compare
  2. 105 Brunei Darussalam 34,179 kg compare
  3. 106 Gabon 27,551 kg compare
  4. 108 Papua New Guinea 14,830 kg compare
  5. 109 Saudi Arabia 12,737 kg compare
  6. 110 Eswatini 7,645 kg compare

See the full ranking of 164 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is rice — crop residues in Algeria?
Rice — crop residues in Algeria was 17,456 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Algeria?
The highest recorded value was 113,585 kg in 1961.
What is the lowest rice — crop residues recorded in Algeria?
The lowest recorded value was 5,147 kg in 2015.
How does Algeria rank for rice — crop residues?
Algeria ranks 107th out of 115 countries with data for 2050.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (N content). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-n-content-fao-tier-1/algeria/

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About this data

Indicator
Rice — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).