Rice — Crop residues in Central Asia
Central Asia: Rice — Crop residues was 9.70 million kg in 2050. ▬ Flat
Rice — Crop residues in Central Asia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Central Asia recorded 9.70 million kg for rice — crop residues in 2050.
Over the whole period, rice — crop residues in Central Asia peaked at 15.28 million kg in 1992 and was at its lowest, 6.10 million kg, in 2001.
Central Asia ranks 28th of 31 groups on this measure, in the bottom quarter.
Rice — Crop residues in Central Asia, year by year
| Year | kg | Change |
|---|---|---|
| 1992 | 15.28 million kg | — |
| 1993 | 15.06 million kg | -1.4% |
| 1994 | 13.32 million kg | -11.6% |
| 1995 | 10.44 million kg | -21.6% |
| 1996 | 11.19 million kg | +7.2% |
| 1997 | 12.20 million kg | +9.0% |
| 1998 | 10.26 million kg | -15.9% |
| 1999 | 11.26 million kg | +9.7% |
| 2000 | 8.18 million kg | -27.3% |
| 2001 | 6.10 million kg | -25.4% |
| 2002 | 7.90 million kg | +29.5% |
| 2003 | 11.44 million kg | +44.8% |
| 2004 | 9.13 million kg | -20.2% |
| 2005 | 9.23 million kg | +1.0% |
| 2006 | 9.85 million kg | +6.8% |
| 2007 | 8.02 million kg | -18.6% |
| 2008 | 6.58 million kg | -17.9% |
| 2009 | 8.01 million kg | +21.8% |
| 2010 | 9.68 million kg | +20.9% |
| 2011 | 7.42 million kg | -23.4% |
| 2012 | 12.06 million kg | +62.5% |
| 2013 | 11.05 million kg | -8.4% |
| 2014 | 11.43 million kg | +3.5% |
| 2015 | 12.72 million kg | +11.3% |
| 2016 | 12.63 million kg | -0.7% |
| 2017 | 12.69 million kg | +0.5% |
| 2018 | 10.64 million kg | -16.2% |
| 2019 | 12.62 million kg | +18.6% |
| 2020 | 12.09 million kg | -4.3% |
| 2021 | 12.25 million kg | +1.4% |
| 2022 | 11.66 million kg | -4.8% |
| 2023 | 12.16 million kg | +4.3% |
| 2030 | 10.03 million kg | -17.5% |
| 2050 | 9.70 million kg | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12.38 million kg | 10.26 million kg | 15.28 million kg | 8 |
| 2000s | 8.44 million kg | 6.10 million kg | 11.44 million kg | 10 |
| 2010s | 11.30 million kg | 7.42 million kg | 12.72 million kg | 10 |
| 2020s | 12.04 million kg | 11.66 million kg | 12.25 million kg | 4 |
| 2030s | 10.03 million kg | 10.03 million kg | 10.03 million kg | 1 |
| 2050s | 9.70 million kg | 9.70 million kg | 9.70 million kg | 1 |
Countries ranked near Central Asia
More climate change data for Central Asia
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
- Emissions from crops — Emissions 57.85 kt (2050)
Frequently asked questions
- What is rice — crop residues in Central Asia?
- Rice — crop residues in Central Asia was 9.70 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Central Asia?
- The highest recorded value was 15.28 million kg in 1992.
- What is the lowest rice — crop residues recorded in Central Asia?
- The lowest recorded value was 6.10 million kg in 2001.
- How does Central Asia rank for rice — crop residues?
- Central Asia ranks 28th out of 31 groups with data for 2050.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).