Rice — Crop residues in European Union (27)

European Union (27): Rice — Crop residues was 28.28 million kg in 2050. ▲ Rising

Latest (2050)
28.28 million kg
Rank
23rd
of 31 groups
All-time high
33.43 million kg
in 2009
All-time low
16.18 million kg
in 1965
Years of data
65
1961–2050

Rice — Crop residues in European Union (27), 1961–2050

010.0M20.0M30.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, rice — crop residues in European Union (27) stood at 28.28 million kg.

Over the whole period, rice — crop residues in European Union (27) peaked at 33.43 million kg in 2009 and was at its lowest, 16.18 million kg, in 1965.

European Union (27) ranks 23rd of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Crop residues in European Union (27), year by year

Annual values for Rice — Crop residues (N content) in European Union (27), 1961 to 2050.
Year kg Change
1961 18.46 million kg
1962 17.63 million kg -4.5%
1963 17.21 million kg -2.3%
1964 18.24 million kg +5.9%
1965 16.18 million kg -11.3%
1966 17.53 million kg +8.3%
1967 19.10 million kg +9.0%
1968 18.28 million kg -4.3%
1969 21.38 million kg +16.9%
1970 20.82 million kg -2.6%
1971 20.99 million kg +0.8%
1972 19.36 million kg -7.8%
1973 22.29 million kg +15.1%
1974 21.64 million kg -2.9%
1975 21.26 million kg -1.7%
1976 19.28 million kg -9.3%
1977 18.33 million kg -4.9%
1978 20.95 million kg +14.3%
1979 22.35 million kg +6.7%
1980 20.66 million kg -7.6%
1981 19.66 million kg -4.8%
1982 20.85 million kg +6.0%
1983 19.28 million kg -7.5%
1984 21.92 million kg +13.7%
1985 23.73 million kg +8.3%
1986 24.87 million kg +4.8%
1987 23.91 million kg -3.9%
1988 24.90 million kg +4.1%
1989 23.92 million kg -3.9%
1990 26.71 million kg +11.7%
1991 25.34 million kg -5.1%
1992 24.72 million kg -2.4%
1993 22.66 million kg -8.4%
1994 24.87 million kg +9.8%
1995 23.95 million kg -3.7%
1996 29.48 million kg +23.1%
1997 29.66 million kg +0.6%
1998 28.69 million kg -3.3%
1999 28.82 million kg +0.5%
2000 27.08 million kg -6.0%
2001 27.70 million kg +2.3%
2002 28.14 million kg +1.6%
2003 28.86 million kg +2.6%
2004 30.63 million kg +6.1%
2005 28.67 million kg -6.4%
2006 28.08 million kg -2.0%
2007 29.65 million kg +5.6%
2008 27.99 million kg -5.6%
2009 33.43 million kg +19.4%
2010 32.91 million kg -1.5%
2011 33.34 million kg +1.3%
2012 33.18 million kg -0.5%
2013 30.87 million kg -7.0%
2014 30.14 million kg -2.3%
2015 31.75 million kg +5.3%
2016 32.28 million kg +1.7%
2017 32.24 million kg -0.1%
2018 29.97 million kg -7.0%
2019 30.14 million kg +0.5%
2020 30.19 million kg +0.2%
2021 28.26 million kg -6.4%
2022 23.21 million kg -17.9%
2023 23.97 million kg +3.3%
2030 28.32 million kg +18.1%
2050 28.28 million kg -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.22 million kg 16.18 million kg 21.38 million kg 9
1970s 20.73 million kg 18.33 million kg 22.35 million kg 10
1980s 22.37 million kg 19.28 million kg 24.90 million kg 10
1990s 26.49 million kg 22.66 million kg 29.66 million kg 10
2000s 29.02 million kg 27.08 million kg 33.43 million kg 10
2010s 31.68 million kg 29.97 million kg 33.34 million kg 10
2020s 26.41 million kg 23.21 million kg 30.19 million kg 4
2030s 28.32 million kg 28.32 million kg 28.32 million kg 1
2050s 28.28 million kg 28.28 million kg 28.28 million kg 1

Countries ranked near European Union (27)

  1. 20 Colombia 45.89 million kg compare
  2. 21 Sri Lanka 45.87 million kg compare
  3. 22 Peru 41.17 million kg compare
  4. 23 Malaysia 39.83 million kg compare
  5. 24 Mali 36.92 million kg compare
  6. 25 Argentina 32.39 million kg compare
  7. 26 Sierra Leone 29.29 million kg compare

See the full ranking of 164 places →

More climate change data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is rice — crop residues in European Union (27)?
Rice — crop residues in European Union (27) was 28.28 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in European Union (27)?
The highest recorded value was 33.43 million kg in 2009.
What is the lowest rice — crop residues recorded in European Union (27)?
The lowest recorded value was 16.18 million kg in 1965.
How does European Union (27) rank for rice — crop residues?
European Union (27) ranks 23rd out of 31 groups with data for 2050.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (N content). Statizoid updates them automatically from the source API.

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Rice — Crop residues in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-n-content-fao-tier-1/european-union-27/

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About this data

Indicator
Rice — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).