Rice — Crop residues (N content), per capita in Uganda
Uganda: Rice — Crop residues (N content), per capita was 0.1199 kg per person in 2023. ◆ Volatile
Rice — Crop residues (N content), per capita in Uganda, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Uganda recorded 0.1199 kg per person for rice — crop residues (n content), per capita in 2023.
That represents a change of down 20.1% on the previous year and up 23.4% over ten years.
Over the whole period, rice — crop residues (n content), per capita in Uganda peaked at 0.1501 kg per person in 2022 and was at its lowest, 0.0047 kg per person, in 1963.
That places Uganda 59th out of 102 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Crop residues (N content), per capita in Uganda, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0095 kg per person | — |
| 1962 | 0.0114 kg per person | +19.2% |
| 1963 | 0.0047 kg per person | -58.8% |
| 1964 | 0.0065 kg per person | +38.4% |
| 1965 | 0.0128 kg per person | +97.2% |
| 1966 | 0.0115 kg per person | -9.8% |
| 1967 | 0.0186 kg per person | +61.3% |
| 1968 | 0.0121 kg per person | -34.9% |
| 1969 | 0.017 kg per person | +40.5% |
| 1970 | 0.0375 kg per person | +120.1% |
| 1971 | 0.0592 kg per person | +58.0% |
| 1972 | 0.0426 kg per person | -28.1% |
| 1973 | 0.0228 kg per person | -46.3% |
| 1974 | 0.0391 kg per person | +71.1% |
| 1975 | 0.0397 kg per person | +1.6% |
| 1976 | 0.0574 kg per person | +44.5% |
| 1977 | 0.0434 kg per person | -24.3% |
| 1978 | 0.0524 kg per person | +20.6% |
| 1979 | 0.0266 kg per person | -49.3% |
| 1980 | 0.0257 kg per person | -3.1% |
| 1981 | 0.0255 kg per person | -1.0% |
| 1982 | 0.0313 kg per person | +22.7% |
| 1983 | 0.0348 kg per person | +11.4% |
| 1984 | 0.0328 kg per person | -5.7% |
| 1985 | 0.0276 kg per person | -16.0% |
| 1986 | 0.034 kg per person | +23.1% |
| 1987 | 0.0289 kg per person | -15.1% |
| 1988 | 0.0305 kg per person | +5.8% |
| 1989 | 0.0564 kg per person | +84.8% |
| 1990 | 0.0662 kg per person | +17.3% |
| 1991 | 0.0734 kg per person | +10.8% |
| 1992 | 0.0789 kg per person | +7.5% |
| 1993 | 0.0815 kg per person | +3.4% |
| 1994 | 0.0819 kg per person | +0.4% |
| 1995 | 0.0797 kg per person | -2.7% |
| 1996 | 0.0821 kg per person | +3.0% |
| 1997 | 0.0808 kg per person | -1.6% |
| 1998 | 0.0853 kg per person | +5.5% |
| 1999 | 0.0875 kg per person | +2.6% |
| 2000 | 0.0925 kg per person | +5.7% |
| 2001 | 0.0943 kg per person | +2.0% |
| 2002 | 0.0962 kg per person | +2.0% |
| 2003 | 0.1011 kg per person | +5.1% |
| 2004 | 0.0999 kg per person | -1.2% |
| 2005 | 0.112 kg per person | +12.1% |
| 2006 | 0.1164 kg per person | +3.9% |
| 2007 | 0.119 kg per person | +2.2% |
| 2008 | 0.1252 kg per person | +5.2% |
| 2009 | 0.1029 kg per person | -17.8% |
| 2010 | 0.1035 kg per person | +0.5% |
| 2011 | 0.1056 kg per person | +2.1% |
| 2012 | 0.099 kg per person | -6.3% |
| 2013 | 0.0972 kg per person | -1.8% |
| 2014 | 0.1003 kg per person | +3.2% |
| 2015 | 0.0976 kg per person | -2.6% |
| 2016 | 0.0955 kg per person | -2.2% |
| 2017 | 0.0931 kg per person | -2.5% |
| 2018 | 0.129 kg per person | +38.6% |
| 2019 | 0.1087 kg per person | -15.8% |
| 2020 | 0.1429 kg per person | +31.4% |
| 2021 | 0.1464 kg per person | +2.5% |
| 2022 | 0.1501 kg per person | +2.5% |
| 2023 | 0.1199 kg per person | -20.1% |
Uganda compared with similar countries
- Uganda's 0.1199 kg per person is below the median for low income countries, which is 0.2332 kg per person, 51% of the median. (20 countries reporting)
- Uganda's 0.1199 kg per person is below the median for Sub-Saharan Africa, which is 0.2032 kg per person, 59% of the median. (37 countries reporting)
Biggest year-on-year movements
Years where Rice — Crop residues (N content), per capita in Uganda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +120.1% | 0.017 kg per person | 0.0375 kg per person |
| 1965 | +97.2% | 0.0065 kg per person | 0.0128 kg per person |
| 1989 | +84.8% | 0.0305 kg per person | 0.0564 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0116 kg per person | 0.0047 kg per person | 0.0186 kg per person | 9 |
| 1970s | 0.0421 kg per person | 0.0228 kg per person | 0.0592 kg per person | 10 |
| 1980s | 0.0328 kg per person | 0.0255 kg per person | 0.0564 kg per person | 10 |
| 1990s | 0.0797 kg per person | 0.0662 kg per person | 0.0875 kg per person | 10 |
| 2000s | 0.106 kg per person | 0.0925 kg per person | 0.1252 kg per person | 10 |
| 2010s | 0.103 kg per person | 0.0931 kg per person | 0.129 kg per person | 10 |
| 2020s | 0.1398 kg per person | 0.1199 kg per person | 0.1501 kg per person | 4 |
Countries ranked near Uganda
- 56 Cuba 0.1684 kg per person compare
- 57 Turkmenistan 0.1418 kg per person compare
- 58 Tajikistan 0.1253 kg per person compare
- 60 Rwanda 0.1189 kg per person compare
- 61 North Macedonia 0.1178 kg per person compare
- 62 Malawi 0.1172 kg per person compare
More climate change data for Uganda
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 22.78 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
Frequently asked questions
- What is rice — crop residues (n content), per capita in Uganda?
- Rice — crop residues (n content), per capita in Uganda was 0.1199 kg per person in 2023, according to Statizoid (derived).
- What is the highest rice — crop residues (n content), per capita recorded in Uganda?
- The highest recorded value was 0.1501 kg per person in 2022.
- What is the lowest rice — crop residues (n content), per capita recorded in Uganda?
- The lowest recorded value was 0.0047 kg per person in 1963.
- How does Uganda rank for rice — crop residues (n content), per capita?
- Uganda ranks 59th out of 102 countries with data for 2023.
- Is rice — crop residues (n content), per capita rising or falling in Uganda?
- Over the last ten years it is up 23.4%. The long-run trend across the full record is volatile.
- Where does this Uganda data come from?
- The figures come from Statizoid (derived), published as part of Rice — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Rice — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Rice — Crop residues (N content) ÷ Population, total
Computed from
- Rice — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Rice — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.