Rice Cultivation — Emissions in Central Asia

Central Asia: Rice Cultivation — Emissions was 45.08 kt in 2050. ▼ Falling

Latest (2050)
45.08 kt
Rank
25th
of 30 groups
All-time high
75.5 kt
in 1993
All-time low
33.2 kt
in 2011
Years of data
34
1992–2050

Rice Cultivation — Emissions in Central Asia, 1992–2050

0204060801992202120501992: 74.5 kt1993: 75.5 kt1994: 70.6 kt1995: 65 kt1996: 70.6 kt1997: 73.1 kt1998: 58 kt1999: 63.8 kt2000: 48.2 kt2001: 36 kt2002: 43.2 kt2003: 59.3 kt2004: 47.7 kt2005: 47.7 kt2006: 49.7 kt2007: 39.7 kt2008: 33.8 kt2009: 37.4 kt2010: 44.5 kt2011: 33.2 kt2012: 57.6 kt2013: 45 kt2014: 45 kt2015: 48.9 kt2016: 46 kt2017: 48 kt2018: 40.9 kt2019: 46.5 kt2020: 42.8 kt2021: 41.8 kt2022: 39.4 kt2023: 41.2 kt2030: 48.2 kt2050: 45.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Central Asia recorded 45.08 kt for rice cultivation — emissions in 2050.

Over the whole period, rice cultivation — emissions in Central Asia peaked at 75.5 kt in 1993 and was at its lowest, 33.2 kt, in 2011.

That places Central Asia 25th out of 30 groups with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Rice Cultivation — Emissions in Central Asia, year by year

Annual values for Rice Cultivation — Emissions (CH4) in Central Asia, 1992 to 2050.
Year kt Change
1992 74.49 kt
1993 75.5 kt +1.4%
1994 70.64 kt -6.4%
1995 64.95 kt -8.1%
1996 70.58 kt +8.7%
1997 73.11 kt +3.6%
1998 58.01 kt -20.7%
1999 63.81 kt +10.0%
2000 48.17 kt -24.5%
2001 35.98 kt -25.3%
2002 43.17 kt +20.0%
2003 59.32 kt +37.4%
2004 47.71 kt -19.6%
2005 47.73 kt +0.1%
2006 49.68 kt +4.1%
2007 39.69 kt -20.1%
2008 33.77 kt -14.9%
2009 37.35 kt +10.6%
2010 44.48 kt +19.1%
2011 33.2 kt -25.4%
2012 57.58 kt +73.4%
2013 45.02 kt -21.8%
2014 45.01 kt -0.0%
2015 48.9 kt +8.6%
2016 45.96 kt -6.0%
2017 47.99 kt +4.4%
2018 40.93 kt -14.7%
2019 46.53 kt +13.7%
2020 42.84 kt -7.9%
2021 41.85 kt -2.3%
2022 39.41 kt -5.8%
2023 41.15 kt +4.4%
2030 48.22 kt +17.2%
2050 45.08 kt -6.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 68.89 kt 58.01 kt 75.5 kt 8
2000s 44.26 kt 33.77 kt 59.32 kt 10
2010s 45.56 kt 33.2 kt 57.58 kt 10
2020s 41.31 kt 39.41 kt 42.84 kt 4
2030s 48.22 kt 48.22 kt 48.22 kt 1
2050s 45.08 kt 45.08 kt 45.08 kt 1

Countries ranked near Central Asia

  1. 22 Peru 118.56 kt compare
  2. 23 Italy 114.64 kt compare
  3. 24 Guinea 109 kt compare
  4. 25 Argentina 100.74 kt compare
  5. 26 Ecuador 83.74 kt compare
  6. 27 Burkina Faso 82.61 kt compare
  7. 28 Sri Lanka 73.59 kt compare

See the full ranking of 163 places →

More climate change data for Central Asia

All data for Central Asia →

Frequently asked questions

What is rice cultivation — emissions in Central Asia?
Rice cultivation — emissions in Central Asia was 45.08 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions recorded in Central Asia?
The highest recorded value was 75.5 kt in 1993.
What is the lowest rice cultivation — emissions recorded in Central Asia?
The lowest recorded value was 33.2 kt in 2011.
How does Central Asia rank for rice cultivation — emissions?
Central Asia ranks 25th out of 30 groups with data for 2050.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Rice Cultivation — Emissions in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-ch4-fao-tier-1/central-asia/

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About this data

Indicator
Rice Cultivation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 9,899 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf