Rice Cultivation — Emissions in Cuba

Cuba: Rice Cultivation — Emissions was 53.57 kt in 2050. ▲ Rising

Latest (2050)
53.57 kt
World rank
34th
of 115 countries
All-time high
65.28 kt
in 1996
All-time low
8.96 kt
in 1966
Years of data
65
1961–2050

Rice Cultivation — Emissions in Cuba, 1961–2050

0204060196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Cuba recorded 53.57 kt for rice cultivation — emissions in 2050.

Over the whole period, rice cultivation — emissions in Cuba peaked at 65.28 kt in 1996 and was at its lowest, 8.96 kt, in 1966.

Cuba ranks 34th of 115 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26.13 kt 8.96 kt 45.98 kt 9
1970s 49.14 kt 41.29 kt 63.08 kt 10
1980s 43.52 kt 40.43 kt 47.77 kt 10
1990s 47.85 kt 27.19 kt 65.28 kt 10
2000s 48.21 kt 35.62 kt 60.41 kt 10
2010s 44.01 kt 31.41 kt 58.25 kt 10
2020s 16.7 kt 12.44 kt 20.89 kt 4
2030s 46.53 kt 46.53 kt 46.53 kt 1
2050s 53.57 kt 53.57 kt 53.57 kt 1

Countries ranked near Cuba

  1. 31 Uruguay 61.6 kt compare
  2. 32 Spain 54.96 kt compare
  3. 33 Mali 54.09 kt compare
  4. 35 Iraq 53.05 kt compare
  5. 36 Mozambique 52.71 kt compare
  6. 37 China, Taiwan Province of 45.92 kt compare

See the full ranking of 163 places →

More climate change data for Cuba

All data for Cuba →

Frequently asked questions

What is rice cultivation — emissions in Cuba?
Rice cultivation — emissions in Cuba was 53.57 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions recorded in Cuba?
The highest recorded value was 65.28 kt in 1996.
What is the lowest rice cultivation — emissions recorded in Cuba?
The lowest recorded value was 8.96 kt in 1966.
How does Cuba rank for rice cultivation — emissions?
Cuba ranks 34th out of 115 countries with data for 2050.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rice Cultivation — Emissions in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-ch4-fao-tier-1/cuba/

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About this data

Indicator
Rice Cultivation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 9,899 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf