Rice Cultivation — Emissions in Haiti

Haiti: Rice Cultivation — Emissions was 10.12 kt in 2050. ▲ Rising

Latest (2050)
10.12 kt
World rank
51st
of 115 countries
All-time high
16.64 kt
in 2018
All-time low
3.58 kt
in 1961
Years of data
65
1961–2050

Rice Cultivation — Emissions in Haiti, 1961–2050

51015196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Haiti recorded 10.12 kt for rice cultivation — emissions in 2050.

Over the whole period, rice cultivation — emissions in Haiti peaked at 16.64 kt in 2018 and was at its lowest, 3.58 kt, in 1961.

That places Haiti 51st out of 115 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Rice Cultivation — Emissions in Haiti, year by year

Annual values for Rice Cultivation — Emissions (CH4) in Haiti, 1961 to 2050.
Year kt Change
1961 3.58 kt
1962 3.7 kt +3.1%
1963 3.7 kt +0.0%
1964 3.81 kt +3.0%
1965 3.92 kt +2.9%
1966 4.14 kt +5.7%
1967 4.26 kt +2.7%
1968 4.26 kt +0.0%
1969 4.26 kt +0.0%
1970 4.26 kt +0.0%
1971 4.26 kt +0.0%
1972 4.7 kt +10.5%
1973 4.37 kt -7.1%
1974 5.04 kt +15.4%
1975 4.82 kt -4.4%
1976 4.48 kt -7.0%
1977 4.48 kt +0.1%
1978 5.78 kt +28.9%
1979 6.05 kt +4.6%
1980 5.6 kt -7.4%
1981 5.6 kt +0.0%
1982 5.6 kt +0.0%
1983 5.6 kt +0.0%
1984 6.16 kt +10.0%
1985 6.16 kt +0.0%
1986 6.16 kt +0.0%
1987 5.6 kt -9.1%
1988 6.05 kt +8.0%
1989 6.27 kt +3.7%
1990 6.89 kt +9.8%
1991 6.72 kt -2.4%
1992 6.51 kt -3.1%
1993 6.16 kt -5.4%
1994 5.94 kt -3.6%
1995 5.6 kt -5.7%
1996 5.4 kt -3.6%
1997 7.84 kt +45.2%
1998 5.73 kt -26.9%
1999 6.72 kt +17.3%
2000 5.82 kt -13.3%
2001 5.73 kt -1.5%
2002 5.99 kt +4.5%
2003 6.08 kt +1.5%
2004 5.73 kt -5.7%
2005 5.8 kt +1.2%
2006 5.94 kt +2.3%
2007 6.47 kt +9.1%
2008 5.94 kt -8.3%
2009 6.44 kt +8.5%
2010 6.8 kt +5.6%
2011 6.74 kt -0.8%
2012 6.72 kt -0.3%
2013 6.59 kt -2.0%
2014 5.89 kt -10.6%
2015 5.28 kt -10.4%
2016 6.76 kt +28.1%
2017 6.86 kt +1.5%
2018 16.64 kt +142.5%
2019 6.63 kt -60.2%
2020 6.67 kt +0.6%
2021 6.76 kt +1.4%
2022 6.1 kt -9.7%
2023 5.86 kt -4.0%
2030 7.95 kt +35.6%
2050 10.12 kt +27.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.96 kt 3.58 kt 4.26 kt 9
1970s 4.82 kt 4.26 kt 6.05 kt 10
1980s 5.88 kt 5.6 kt 6.27 kt 10
1990s 6.35 kt 5.4 kt 7.84 kt 10
2000s 6 kt 5.73 kt 6.47 kt 10
2010s 7.49 kt 5.28 kt 16.64 kt 10
2020s 6.35 kt 5.86 kt 6.76 kt 4
2030s 7.95 kt 7.95 kt 7.95 kt 1
2050s 10.12 kt 10.12 kt 10.12 kt 1

Countries ranked near Haiti

  1. 48 Portugal 12.63 kt compare
  2. 49 Greece 11.94 kt compare
  3. 50 Uzbekistan 11.65 kt compare
  4. 52 Mauritania 9.78 kt compare
  5. 53 Turkmenistan 9.62 kt compare
  6. 54 Paraguay 9.52 kt compare

See the full ranking of 163 places →

More climate change data for Haiti

All data for Haiti →

Frequently asked questions

What is rice cultivation — emissions in Haiti?
Rice cultivation — emissions in Haiti was 10.12 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions recorded in Haiti?
The highest recorded value was 16.64 kt in 2018.
What is the lowest rice cultivation — emissions recorded in Haiti?
The lowest recorded value was 3.58 kt in 1961.
How does Haiti rank for rice cultivation — emissions?
Haiti ranks 51st out of 115 countries with data for 2050.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Rice Cultivation — Emissions in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-ch4-fao-tier-1/haiti/

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About this data

Indicator
Rice Cultivation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 9,899 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf