Rice Cultivation — Emissions in Kazakhstan
Kazakhstan: Rice Cultivation — Emissions was 18.78 kt in 2050. ▲ Rising
Rice Cultivation — Emissions in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Kazakhstan recorded 18.78 kt for rice cultivation — emissions in 2050.
Over the whole period, rice cultivation — emissions in Kazakhstan peaked at 25.72 kt in 1992 and was at its lowest, 14.45 kt, in 2002.
Kazakhstan ranks 46th of 115 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Rice Cultivation — Emissions in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 25.72 kt | — |
| 1993 | 24.02 kt | -6.6% |
| 1994 | 22.27 kt | -7.3% |
| 1995 | 18.49 kt | -17.0% |
| 1996 | 19.01 kt | +2.9% |
| 1997 | 18.24 kt | -4.0% |
| 1998 | 16.13 kt | -11.6% |
| 1999 | 15.61 kt | -3.3% |
| 2000 | 15.85 kt | +1.5% |
| 2001 | 15.21 kt | -4.0% |
| 2002 | 14.45 kt | -5.0% |
| 2003 | 18.38 kt | +27.2% |
| 2004 | 17.74 kt | -3.5% |
| 2005 | 18.66 kt | +5.2% |
| 2006 | 19.25 kt | +3.2% |
| 2007 | 19.21 kt | -0.2% |
| 2008 | 16.59 kt | -13.6% |
| 2009 | 19.1 kt | +15.1% |
| 2010 | 20.66 kt | +8.2% |
| 2011 | 20.52 kt | -0.7% |
| 2012 | 20.45 kt | -0.3% |
| 2013 | 19.66 kt | -3.9% |
| 2014 | 20.94 kt | +6.5% |
| 2015 | 21.71 kt | +3.6% |
| 2016 | 20.73 kt | -4.5% |
| 2017 | 22.97 kt | +10.8% |
| 2018 | 22.31 kt | -2.9% |
| 2019 | 22.41 kt | +0.5% |
| 2020 | 22.48 kt | +0.3% |
| 2021 | 21.24 kt | -5.5% |
| 2022 | 19.33 kt | -9.0% |
| 2023 | 21.98 kt | +13.7% |
| 2030 | 20.09 kt | -8.6% |
| 2050 | 18.78 kt | -6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19.94 kt | 15.61 kt | 25.72 kt | 8 |
| 2000s | 17.44 kt | 14.45 kt | 19.25 kt | 10 |
| 2010s | 21.23 kt | 19.66 kt | 22.97 kt | 10 |
| 2020s | 21.26 kt | 19.33 kt | 22.48 kt | 4 |
| 2030s | 20.09 kt | 20.09 kt | 20.09 kt | 1 |
| 2050s | 18.78 kt | 18.78 kt | 18.78 kt | 1 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is rice cultivation — emissions in Kazakhstan?
- Rice cultivation — emissions in Kazakhstan was 18.78 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice cultivation — emissions recorded in Kazakhstan?
- The highest recorded value was 25.72 kt in 1992.
- What is the lowest rice cultivation — emissions recorded in Kazakhstan?
- The lowest recorded value was 14.45 kt in 2002.
- How does Kazakhstan rank for rice cultivation — emissions?
- Kazakhstan ranks 46th out of 115 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf