Share of global greenhouse gas emissions from food in Colombia

Colombia: Share of global greenhouse gas emissions from food was 0.6% in 2015. ▼ Falling

Latest (2015)
0.6%
Change on year
down 4.0%
World rank
35th
of 217 countries
All-time high
1.7%
in 2001
All-time low
0.6%
in 2015
Years of data
26
1990–2015

Share of global greenhouse gas emissions from food in Colombia, 1990–2015

00.511.51990200220151990: 1.4 %1991: 1.4 %1992: 1.4 %1993: 1.5 %1994: 1.5 %1995: 1.4 %1996: 1.5 %1997: 1.4 %1998: 1.4 %1999: 1.4 %2000: 1.5 %2001: 1.7 %2002: 1.6 %2003: 1.7 %2004: 1.6 %2005: 1.6 %2006: 1.5 %2007: 1.6 %2008: 1.6 %2009: 1.5 %2010: 1.6 %2011: 0.702 %2012: 0.67 %2013: 0.661 %2014: 0.669 %2015: 0.642 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

The most recent figure for share of global greenhouse gas emissions from food in Colombia is 0.6%, measured in 2015. That is the lowest value across all 26 years on record.

Compared with earlier readings it is down 4.0% on the previous year and down 59.3% over ten years.

Over the whole period, share of global greenhouse gas emissions from food in Colombia peaked at 1.7% in 2001 and was at its lowest, 0.6%, in 2015.

Colombia ranks 35th of 217 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.4% 1.4% 1.5% 10
2000s 1.6% 1.5% 1.7% 10
2010s 0.8% 0.6% 1.6% 6

Countries ranked near Colombia

  1. 32 Turkey 0.7% compare
  2. 33 Peru 0.7% compare
  3. 34 Bolivia 0.7% compare
  4. 36 Papua New Guinea 0.6% compare
  5. 37 United Kingdom 0.6% compare
  6. 38 Poland 0.6% compare

See the full ranking of 217 places →

More climate change data for Colombia

All data for Colombia →

Frequently asked questions

What is share of global greenhouse gas emissions from food in Colombia?
Share of global greenhouse gas emissions from food in Colombia was 0.6% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of global greenhouse gas emissions from food recorded in Colombia?
The highest recorded value was 1.7% in 2001.
What is the lowest share of global greenhouse gas emissions from food recorded in Colombia?
The lowest recorded value was 0.6% in 2015.
How does Colombia rank for share of global greenhouse gas emissions from food?
Colombia ranks 35th out of 217 countries with data for 2015.
Is share of global greenhouse gas emissions from food rising or falling in Colombia?
Over the last ten years it is down 59.3%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Share of global greenhouse gas emissions from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.