Share of global greenhouse gas emissions from food in Ukraine

Ukraine: Share of global greenhouse gas emissions from food was 0.5% in 2015. ▼ Falling

Latest (2015)
0.5%
Change on year
down 4.2%
World rank
44th
of 217 countries
All-time high
1.2%
in 1990
All-time low
0.5%
in 2015
Years of data
26
1990–2015

Share of global greenhouse gas emissions from food in Ukraine, 1990–2015

00.250.50.7511.21990200220151990: 1.2 %1991: 1.1 %1992: 0.979 %1993: 0.916 %1994: 0.844 %1995: 0.751 %1996: 0.691 %1997: 0.612 %1998: 0.573 %1999: 0.553 %2000: 0.53 %2001: 0.539 %2002: 0.545 %2003: 0.523 %2004: 0.505 %2005: 0.54 %2006: 0.508 %2007: 0.526 %2008: 0.525 %2009: 0.454 %2010: 0.467 %2011: 0.504 %2012: 0.499 %2013: 0.476 %2014: 0.47 %2015: 0.451 %

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.

Analysis

In 2015, share of global greenhouse gas emissions from food in Ukraine stood at 0.5%. That is the lowest value across all 26 years on record.

The figure is down 4.2% on the previous year and down 16.5% over ten years.

Over the whole period, share of global greenhouse gas emissions from food in Ukraine peaked at 1.2% in 1990 and was at its lowest, 0.5%, in 2015.

That places Ukraine 44th out of 217 countries with data for 2015, putting it in the top quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Share of global greenhouse gas emissions from food in Ukraine, year by year

Annual values for Share of global greenhouse gas emissions from food in Ukraine, 1990 to 2015.
Year % Change
1990 1.2%
1991 1.1% -4.9%
1992 1.0% -13.4%
1993 0.9% -6.5%
1994 0.8% -7.8%
1995 0.8% -11.1%
1996 0.7% -8.0%
1997 0.6% -11.3%
1998 0.6% -6.5%
1999 0.6% -3.5%
2000 0.5% -4.1%
2001 0.5% +1.7%
2002 0.5% +1.1%
2003 0.5% -4.1%
2004 0.5% -3.4%
2005 0.5% +6.9%
2006 0.5% -5.9%
2007 0.5% +3.7%
2008 0.5% -0.3%
2009 0.5% -13.4%
2010 0.5% +2.8%
2011 0.5% +7.8%
2012 0.5% -0.9%
2013 0.5% -4.7%
2014 0.5% -1.1%
2015 0.5% -4.2%

Ukraine compared with similar countries

  • Ukraine's 0.5% is above the median for upper middle income countries, which is 0.1%, 4.5× the median. (55 countries reporting)
  • Ukraine's 0.5% is above the median for Europe & Central Asia, which is 0.1%, 3.8× the median. (49 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.8% 0.6% 1.2% 10
2000s 0.5% 0.5% 0.5% 10
2010s 0.5% 0.5% 0.5% 6

Countries ranked near Ukraine

  1. 41 Spain 0.5% compare
  2. 42 Philippines 0.5% compare
  3. 43 South Korea 0.5% compare
  4. 45 Egypt 0.4% compare
  5. 46 Saudi Arabia 0.4% compare
  6. 47 Uzbekistan 0.4% compare

See the full ranking of 217 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is share of global greenhouse gas emissions from food in Ukraine?
Share of global greenhouse gas emissions from food in Ukraine was 0.5% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest share of global greenhouse gas emissions from food recorded in Ukraine?
The highest recorded value was 1.2% in 1990.
What is the lowest share of global greenhouse gas emissions from food recorded in Ukraine?
The lowest recorded value was 0.5% in 2015.
How does Ukraine rank for share of global greenhouse gas emissions from food?
Ukraine ranks 44th out of 217 countries with data for 2015.
Is share of global greenhouse gas emissions from food rising or falling in Ukraine?
Over the last ten years it is down 16.5%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.

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Share of global greenhouse gas emissions from food in Ukraine. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 22 September 2026, from https://climate.statizoid.com/stat/share-global-food-emissions/ukraine/

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About this data

Indicator
Share of global greenhouse gas emissions from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.