Sorghum — Crop residues in Chad

Chad: Sorghum — Crop residues was 0.3162 kt in 2050. ▲ Rising

Latest (2050)
0.3162 kt
World rank
16th
of 112 countries
All-time high
0.338 kt
in 2010
All-time low
0.0505 kt
in 1981
Years of data
65
1961–2050

Sorghum — Crop residues in Chad, 1961–2050

0.10.20.3196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sorghum — crop residues in Chad is 0.3162 kt, measured in 2050.

Over the whole period, sorghum — crop residues in Chad peaked at 0.338 kt in 2010 and was at its lowest, 0.0505 kt, in 1981.

Chad ranks 16th of 112 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Sorghum — Crop residues in Chad, year by year

Annual values for Sorghum — Crop residues (Direct emissions N2O) in Chad, 1961 to 2050.
Year kt Change
1961 0.1495 kt
1962 0.1458 kt -2.5%
1963 0.1581 kt +8.4%
1964 0.1423 kt -10.0%
1965 0.1366 kt -4.0%
1966 0.124 kt -9.2%
1967 0.1266 kt +2.1%
1968 0.1283 kt +1.3%
1969 0.1191 kt -7.2%
1970 0.1138 kt -4.5%
1971 0.1187 kt +4.3%
1972 0.105 kt -11.5%
1973 0.0959 kt -8.7%
1974 0.1056 kt +10.1%
1975 0.1135 kt +7.5%
1976 0.1233 kt +8.6%
1977 0.1324 kt +7.4%
1978 0.1334 kt +0.8%
1979 0.1119 kt -16.1%
1980 0.1065 kt -4.8%
1981 0.0505 kt -52.6%
1982 0.0543 kt +7.5%
1983 0.0813 kt +49.7%
1984 0.0748 kt -8.0%
1985 0.1064 kt +42.2%
1986 0.1084 kt +1.9%
1987 0.0936 kt -13.7%
1988 0.0842 kt -10.0%
1989 0.0956 kt +13.5%
1990 0.1014 kt +6.1%
1991 0.1122 kt +10.7%
1992 0.1267 kt +12.9%
1993 0.1064 kt -16.0%
1994 0.1518 kt +42.7%
1995 0.1567 kt +3.2%
1996 0.1326 kt -15.4%
1997 0.1651 kt +24.5%
1998 0.171 kt +3.6%
1999 0.1538 kt -10.1%
2000 0.1462 kt -4.9%
2001 0.1816 kt +24.2%
2002 0.165 kt -9.1%
2003 0.1744 kt +5.7%
2004 0.1548 kt -11.2%
2005 0.1886 kt +21.8%
2006 0.2384 kt +26.4%
2007 0.1963 kt -17.7%
2008 0.2053 kt +4.6%
2009 0.2131 kt +3.8%
2010 0.338 kt +58.6%
2011 0.237 kt -29.9%
2012 0.3155 kt +33.1%
2013 0.2639 kt -16.4%
2014 0.2777 kt +5.2%
2015 0.2648 kt -4.6%
2016 0.3008 kt +13.6%
2017 0.2888 kt -4.0%
2018 0.292 kt +1.1%
2019 0.2872 kt -1.6%
2020 0.2927 kt +1.9%
2021 0.2803 kt -4.2%
2022 0.2905 kt +3.6%
2023 0.2741 kt -5.6%
2030 0.2646 kt -3.5%
2050 0.3162 kt +19.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1367 kt 0.1191 kt 0.1581 kt 9
1970s 0.1153 kt 0.0959 kt 0.1334 kt 10
1980s 0.0856 kt 0.0505 kt 0.1084 kt 10
1990s 0.1378 kt 0.1014 kt 0.171 kt 10
2000s 0.1864 kt 0.1462 kt 0.2384 kt 10
2010s 0.2866 kt 0.237 kt 0.338 kt 10
2020s 0.2844 kt 0.2741 kt 0.2927 kt 4
2030s 0.2646 kt 0.2646 kt 0.2646 kt 1
2050s 0.3162 kt 0.3162 kt 0.3162 kt 1

Countries ranked near Chad

  1. 14 China 0.3256 kt compare
  2. 15 China, mainland 0.3247 kt compare
  3. 17 Cameroon 0.3112 kt compare
  4. 18 Brazil 0.2892 kt compare
  5. 19 South Sudan 0.2376 kt compare

See the full ranking of 158 places →

More climate change data for Chad

All data for Chad →

Frequently asked questions

What is sorghum — crop residues in Chad?
Sorghum — crop residues in Chad was 0.3162 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Chad?
The highest recorded value was 0.338 kt in 2010.
What is the lowest sorghum — crop residues recorded in Chad?
The lowest recorded value was 0.0505 kt in 1981.
How does Chad rank for sorghum — crop residues?
Chad ranks 16th out of 112 countries with data for 2050.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/chad/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).