Sorghum — Crop residues (N content), per capita in Uruguay
Uruguay: Sorghum — Crop residues (N content), per capita was 0.1325 kg per person in 2023. ◆ Volatile
Sorghum — Crop residues (N content), per capita in Uruguay, 1961–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for sorghum — crop residues (n content), per capita in Uruguay is 0.1325 kg per person, measured in 2023.
That represents a change of down 43.5% on the previous year and down 77.6% over ten years.
Over the whole period, sorghum — crop residues (n content), per capita in Uruguay peaked at 1.06 kg per person in 2012 and was at its lowest, 0 kg per person, in 1961.
Uruguay ranks 30th of 100 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum — Crop residues (N content), per capita in Uruguay, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0 kg per person | — |
| 1962 | 0.0001 kg per person | +68.9% |
| 1963 | 0.0016 kg per person | +1856.2% |
| 1964 | 0.0155 kg per person | +888.9% |
| 1965 | 0.1655 kg per person | +967.2% |
| 1966 | 0.1794 kg per person | +8.4% |
| 1967 | 0.1901 kg per person | +5.9% |
| 1968 | 0.217 kg per person | +14.2% |
| 1969 | 0.2783 kg per person | +28.2% |
| 1970 | 0.207 kg per person | -25.6% |
| 1971 | 0.3778 kg per person | +82.5% |
| 1972 | 0.2948 kg per person | -22.0% |
| 1973 | 0.9659 kg per person | +227.6% |
| 1974 | 0.8357 kg per person | -13.5% |
| 1975 | 0.3804 kg per person | -54.5% |
| 1976 | 0.4801 kg per person | +26.2% |
| 1977 | 0.7257 kg per person | +51.2% |
| 1978 | 0.7552 kg per person | +4.1% |
| 1979 | 0.2804 kg per person | -62.9% |
| 1980 | 0.3744 kg per person | +33.5% |
| 1981 | 0.7283 kg per person | +94.5% |
| 1982 | 0.4856 kg per person | -33.3% |
| 1983 | 0.4427 kg per person | -8.8% |
| 1984 | 0.4375 kg per person | -1.2% |
| 1985 | 0.6014 kg per person | +37.5% |
| 1986 | 0.3783 kg per person | -37.1% |
| 1987 | 0.3112 kg per person | -17.7% |
| 1988 | 0.4281 kg per person | +37.6% |
| 1989 | 0.3065 kg per person | -28.4% |
| 1990 | 0.2212 kg per person | -27.8% |
| 1991 | 0.304 kg per person | +37.5% |
| 1992 | 0.469 kg per person | +54.2% |
| 1993 | 0.4311 kg per person | -8.1% |
| 1994 | 0.2228 kg per person | -48.3% |
| 1995 | 0.4475 kg per person | +100.8% |
| 1996 | 0.2995 kg per person | -33.1% |
| 1997 | 0.4073 kg per person | +36.0% |
| 1998 | 0.2842 kg per person | -30.2% |
| 1999 | 0.3236 kg per person | +13.9% |
| 2000 | 0.0818 kg per person | -74.7% |
| 2001 | 0.4173 kg per person | +410.4% |
| 2002 | 0.1935 kg per person | -53.6% |
| 2003 | 0.1758 kg per person | -9.1% |
| 2004 | 0.2059 kg per person | +17.1% |
| 2005 | 0.2413 kg per person | +17.2% |
| 2006 | 0.1808 kg per person | -25.1% |
| 2007 | 0.4818 kg per person | +166.6% |
| 2008 | 0.4402 kg per person | -8.6% |
| 2009 | 0.9025 kg per person | +105.0% |
| 2010 | 0.4025 kg per person | -55.4% |
| 2011 | 0.3585 kg per person | -10.9% |
| 2012 | 1.06 kg per person | +195.0% |
| 2013 | 0.5912 kg per person | -44.1% |
| 2014 | 0.8668 kg per person | +46.6% |
| 2015 | 0.9297 kg per person | +7.3% |
| 2016 | 0.7002 kg per person | -24.7% |
| 2017 | 0.5881 kg per person | -16.0% |
| 2018 | 0.2448 kg per person | -58.4% |
| 2019 | 0.3979 kg per person | +62.5% |
| 2020 | 0.2716 kg per person | -31.8% |
| 2021 | 0.3126 kg per person | +15.1% |
| 2022 | 0.2344 kg per person | -25.0% |
| 2023 | 0.1325 kg per person | -43.5% |
Uruguay compared with similar countries
- Uruguay's 0.1325 kg per person is above the median for high income countries, which is 0.0209 kg per person, 6.3× the median. (20 countries reporting)
- Uruguay's 0.1325 kg per person is above the median for Latin America & Caribbean, which is 0.0345 kg per person, 3.8× the median. (18 countries reporting)
Biggest year-on-year movements
Years where Sorghum — Crop residues (N content), per capita in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +1856.2% | 0.0001 kg per person | 0.0016 kg per person |
| 1965 | +967.2% | 0.0155 kg per person | 0.1655 kg per person |
| 1964 | +888.9% | 0.0016 kg per person | 0.0155 kg per person |
| 2001 | +410.4% | 0.0818 kg per person | 0.4173 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1164 kg per person | 0 kg per person | 0.2783 kg per person | 9 |
| 1970s | 0.5303 kg per person | 0.207 kg per person | 0.9659 kg per person | 10 |
| 1980s | 0.4494 kg per person | 0.3065 kg per person | 0.7283 kg per person | 10 |
| 1990s | 0.341 kg per person | 0.2212 kg per person | 0.469 kg per person | 10 |
| 2000s | 0.3321 kg per person | 0.0818 kg per person | 0.9025 kg per person | 10 |
| 2010s | 0.6138 kg per person | 0.2448 kg per person | 1.06 kg per person | 10 |
| 2020s | 0.2377 kg per person | 0.1325 kg per person | 0.3126 kg per person | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 282.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
Frequently asked questions
- What is sorghum — crop residues (n content), per capita in Uruguay?
- Sorghum — crop residues (n content), per capita in Uruguay was 0.1325 kg per person in 2023, according to Statizoid (derived).
- What is the highest sorghum — crop residues (n content), per capita recorded in Uruguay?
- The highest recorded value was 1.06 kg per person in 2012.
- What is the lowest sorghum — crop residues (n content), per capita recorded in Uruguay?
- The lowest recorded value was 0 kg per person in 1961.
- How does Uruguay rank for sorghum — crop residues (n content), per capita?
- Uruguay ranks 30th out of 100 countries with data for 2023.
- Is sorghum — crop residues (n content), per capita rising or falling in Uruguay?
- Over the last ten years it is down 77.6%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Statizoid (derived), published as part of Sorghum — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Sorghum — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Sorghum — Crop residues (N content) ÷ Population, total
Computed from
- Sorghum — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Sorghum — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.