Soya beans — Crop residues (N content), per capita in Ghana
Ghana: Soya beans — Crop residues (N content), per capita was 0.1158 kg per person in 2023. ▲ Rising
Soya beans — Crop residues (N content), per capita in Ghana, 2008–2023
Source: Statizoid (derived). Measured in kg per person.
Analysis
Ghana recorded 0.1158 kg per person for soya beans — crop residues (n content), per capita in 2023. That is the highest value across all 16 years on record.
Compared with earlier readings it is up 0.7% on the previous year and up 43.7% over ten years.
Over the whole period, soya beans — crop residues (n content), per capita in Ghana peaked at 0.1158 kg per person in 2023 and was at its lowest, 0.0499 kg per person, in 2008.
That places Ghana 24th out of 87 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 16 years of available data.
Soya beans — Crop residues (N content), per capita in Ghana, year by year
| Year | kg per person | Change |
|---|---|---|
| 2008 | 0.0499 kg per person | — |
| 2009 | 0.0731 kg per person | +46.6% |
| 2010 | 0.092 kg per person | +25.8% |
| 2011 | 0.101 kg per person | +9.9% |
| 2012 | 0.0907 kg per person | -10.3% |
| 2013 | 0.0806 kg per person | -11.1% |
| 2014 | 0.0804 kg per person | -0.2% |
| 2015 | 0.0786 kg per person | -2.3% |
| 2016 | 0.0774 kg per person | -1.6% |
| 2017 | 0.0894 kg per person | +15.6% |
| 2018 | 0.0898 kg per person | +0.5% |
| 2019 | 0.096 kg per person | +6.8% |
| 2020 | 0.0999 kg per person | +4.1% |
| 2021 | 0.104 kg per person | +4.1% |
| 2022 | 0.115 kg per person | +10.5% |
| 2023 | 0.1158 kg per person | +0.7% |
Ghana compared with similar countries
- Ghana's 0.1158 kg per person is above the median for lower middle income countries, which is 0.0227 kg per person, 5.1× the median. (23 countries reporting)
- Ghana's 0.1158 kg per person is above the median for Sub-Saharan Africa, which is 0.0641 kg per person, 1.8× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0615 kg per person | 0.0499 kg per person | 0.0731 kg per person | 2 |
| 2010s | 0.0876 kg per person | 0.0774 kg per person | 0.101 kg per person | 10 |
| 2020s | 0.1087 kg per person | 0.0999 kg per person | 0.1158 kg per person | 4 |
Countries ranked near Ghana
- 21 India 0.1981 kg per person compare
- 22 Kazakhstan 0.145 kg per person compare
- 23 Bosnia and Herzegovina 0.1242 kg per person compare
- 25 Nigeria 0.1137 kg per person compare
- 26 Burkina Faso 0.1118 kg per person compare
- 27 Czechia 0.0795 kg per person compare
More climate change data for Ghana
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 63.84 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,671 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,693 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,979 kt (2050)
- Emissions from livestock — Emissions 10.16 kt (2050)
- Emissions from livestock — Emissions 142.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,417 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 670.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 746.8 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per capita in Ghana?
- Soya beans — crop residues (n content), per capita in Ghana was 0.1158 kg per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per capita recorded in Ghana?
- The highest recorded value was 0.1158 kg per person in 2023.
- What is the lowest soya beans — crop residues (n content), per capita recorded in Ghana?
- The lowest recorded value was 0.0499 kg per person in 2008.
- How does Ghana rank for soya beans — crop residues (n content), per capita?
- Ghana ranks 24th out of 87 countries with data for 2023.
- Is soya beans — crop residues (n content), per capita rising or falling in Ghana?
- Over the last ten years it is up 43.7%. The long-run trend across the full record is rising.
- Where does this Ghana data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.