Soya beans — Crop residues (N content), per unit of GDP in Sub-Saharan Africa
Sub-Saharan Africa: Soya beans — Crop residues (N content), per unit of GDP was 0.0001 kg per US$ of GDP in 2023. ▼ Falling
Soya beans — Crop residues (N content), per unit of GDP in Sub-Saharan Africa, 1961–2023
Source: Statizoid (derived). Measured in kg per US$ of GDP.
Analysis
In 2023, soya beans — crop residues (n content), per unit of gdp in Sub-Saharan Africa stood at 0.0001 kg per US$ of GDP.
That represents a change of up 29.3% on the previous year and up 154.9% over ten years.
Over the whole period, soya beans — crop residues (n content), per unit of gdp in Sub-Saharan Africa peaked at 0.0001 kg per US$ of GDP in 1962 and was at its lowest, 0 kg per US$ of GDP, in 1983.
The long-run direction has been consistently falling across the 63 years of available data.
Soya beans — Crop residues (N content), per unit of GDP in Sub-Saharan Africa, year by year
| Year | kg per US$ of GDP | Change |
|---|---|---|
| 1961 | 0.0001 kg per US$ of GDP | — |
| 1962 | 0.0001 kg per US$ of GDP | +5.2% |
| 1963 | 0.0001 kg per US$ of GDP | -9.6% |
| 1964 | 0.0001 kg per US$ of GDP | -6.8% |
| 1965 | 0.0001 kg per US$ of GDP | -9.5% |
| 1966 | 0.0001 kg per US$ of GDP | -8.0% |
| 1967 | 0.0001 kg per US$ of GDP | -4.0% |
| 1968 | 0.0001 kg per US$ of GDP | +5.0% |
| 1969 | 0 kg per US$ of GDP | -19.1% |
| 1970 | 0 kg per US$ of GDP | +1.6% |
| 1971 | 0 kg per US$ of GDP | +2.0% |
| 1972 | 0 kg per US$ of GDP | -9.3% |
| 1973 | 0 kg per US$ of GDP | -21.1% |
| 1974 | 0 kg per US$ of GDP | -13.6% |
| 1975 | 0 kg per US$ of GDP | -1.4% |
| 1976 | 0 kg per US$ of GDP | +1.1% |
| 1977 | 0 kg per US$ of GDP | -1.1% |
| 1978 | 0 kg per US$ of GDP | -0.8% |
| 1979 | 0 kg per US$ of GDP | -11.7% |
| 1980 | 0 kg per US$ of GDP | -12.2% |
| 1981 | 0 kg per US$ of GDP | -25.6% |
| 1982 | 0 kg per US$ of GDP | +20.8% |
| 1983 | 0 kg per US$ of GDP | -20.7% |
| 1984 | 0 kg per US$ of GDP | +18.5% |
| 1985 | 0 kg per US$ of GDP | +6.8% |
| 1986 | 0 kg per US$ of GDP | +10.8% |
| 1987 | 0 kg per US$ of GDP | +20.9% |
| 1988 | 0 kg per US$ of GDP | +25.5% |
| 1989 | 0.0001 kg per US$ of GDP | +47.4% |
| 1990 | 0 kg per US$ of GDP | -12.0% |
| 1991 | 0 kg per US$ of GDP | -23.4% |
| 1992 | 0 kg per US$ of GDP | +7.7% |
| 1993 | 0 kg per US$ of GDP | +0.9% |
| 1994 | 0 kg per US$ of GDP | +3.7% |
| 1995 | 0 kg per US$ of GDP | -14.1% |
| 1996 | 0 kg per US$ of GDP | -14.2% |
| 1997 | 0 kg per US$ of GDP | +0.7% |
| 1998 | 0 kg per US$ of GDP | +14.7% |
| 1999 | 0 kg per US$ of GDP | +38.7% |
| 2000 | 0 kg per US$ of GDP | -3.2% |
| 2001 | 0 kg per US$ of GDP | +11.6% |
| 2002 | 0 kg per US$ of GDP | -6.7% |
| 2003 | 0 kg per US$ of GDP | -19.8% |
| 2004 | 0 kg per US$ of GDP | -9.5% |
| 2005 | 0 kg per US$ of GDP | -8.9% |
| 2006 | 0 kg per US$ of GDP | -3.9% |
| 2007 | 0 kg per US$ of GDP | -15.2% |
| 2008 | 0 kg per US$ of GDP | -16.9% |
| 2009 | 0 kg per US$ of GDP | +19.4% |
| 2010 | 0 kg per US$ of GDP | -23.0% |
| 2011 | 0 kg per US$ of GDP | +14.7% |
| 2012 | 0 kg per US$ of GDP | +8.0% |
| 2013 | 0 kg per US$ of GDP | -2.0% |
| 2014 | 0 kg per US$ of GDP | +1.1% |
| 2015 | 0 kg per US$ of GDP | +23.5% |
| 2016 | 0 kg per US$ of GDP | +24.9% |
| 2017 | 0 kg per US$ of GDP | +10.0% |
| 2018 | 0 kg per US$ of GDP | +8.1% |
| 2019 | 0 kg per US$ of GDP | -15.4% |
| 2020 | 0 kg per US$ of GDP | +19.7% |
| 2021 | 0 kg per US$ of GDP | +0.2% |
| 2022 | 0 kg per US$ of GDP | +4.7% |
| 2023 | 0.0001 kg per US$ of GDP | +29.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 kg per US$ of GDP | 0 kg per US$ of GDP | 0.0001 kg per US$ of GDP | 9 |
| 1970s | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 10 |
| 1980s | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 0.0001 kg per US$ of GDP | 10 |
| 1990s | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 10 |
| 2000s | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 10 |
| 2010s | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 10 |
| 2020s | 0 kg per US$ of GDP | 0 kg per US$ of GDP | 0.0001 kg per US$ of GDP | 4 |
Countries ranked near Sub-Saharan Africa
More climate change data for Sub-Saharan Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.27 billion kg (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that) 6.71 kt (2050)
- Nutrient nitrogen N (total) — Indirect emissions (N2O that leaches) 15.1 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 67.1 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 88.91 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers 4.27 billion kg (2050)
- Nutrient nitrogen N (total) — Nitrogen fertilizer content applied 427.00 million kg (2050)
- Nutrient nitrogen N (total) — Nitrogen fertilizer content applied 1.28 billion kg (2050)
- All Crops — Burning crop residues 137.43 kt (2050)
- All Crops — Burning crop residues 3.56 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (n content), per unit of gdp in Sub-Saharan Africa?
- Soya beans — crop residues (n content), per unit of gdp in Sub-Saharan Africa was 0.0001 kg per US$ of GDP in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (n content), per unit of gdp recorded in Sub-Saharan Africa?
- The highest recorded value was 0.0001 kg per US$ of GDP in 1962.
- What is the lowest soya beans — crop residues (n content), per unit of gdp recorded in Sub-Saharan Africa?
- The lowest recorded value was 0 kg per US$ of GDP in 1983.
- How does Sub-Saharan Africa rank for soya beans — crop residues (n content), per unit of gdp?
- Sub-Saharan Africa ranks 1st out of 2 groups with data for 2023.
- Is soya beans — crop residues (n content), per unit of gdp rising or falling in Sub-Saharan Africa?
- Over the last ten years it is up 154.9%. The long-run trend across the full record is falling.
- Where does this Sub-Saharan Africa data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per unit of GDP. Statizoid updates them automatically from the source API.
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How this figure is calculated
Soya beans — Crop residues (N content) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (N content) ÷ GDP (current US$)
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (N content) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.