Sugar cane — Burning crop residues in Mali

Mali: Sugar cane — Burning crop residues was 6,392 t in 2050. ◆ Volatile

Latest (2050)
6,392 t
World rank
69th
of 103 countries
All-time high
6,584 t
in 2023
All-time low
195 t
in 1961
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Mali, 1961–2050

02.0k4.0k6.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sugar cane — burning crop residues in Mali is 6,392 t, measured in 2050.

Over the whole period, sugar cane — burning crop residues in Mali peaked at 6,584 t in 2023 and was at its lowest, 195 t, in 1961.

That places Mali 69th out of 103 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Burning crop residues in Mali, year by year

Annual values for Sugar cane — Burning crop residues (Biomass burned, dry matter) in Mali, 1961 to 2050.
Year t Change
1961 195 t
1962 260 t +33.3%
1963 325 t +25.0%
1964 325 t +0.0%
1965 325 t +0.0%
1966 325 t +0.0%
1967 390 t +20.0%
1968 552.5 t +41.7%
1969 612.95 t +10.9%
1970 726.05 t +18.5%
1971 585.65 t -19.3%
1972 666.9 t +13.9%
1973 747.5 t +12.1%
1974 748.15 t +0.1%
1975 715 t -4.4%
1976 1,625 t +127.3%
1977 1,950 t +20.0%
1978 1,950 t +0.0%
1979 2,600 t +33.3%
1980 2,925 t +12.5%
1981 2,600 t -11.1%
1982 1,430 t -45.0%
1983 1,495 t +4.5%
1984 2,886 t +93.0%
1985 2,118 t -26.6%
1986 2,168 t +2.4%
1987 2,306 t +6.4%
1988 2,460 t +6.7%
1989 2,798 t +13.7%
1990 2,963 t +5.9%
1991 3,086 t +4.1%
1992 2,792 t -9.5%
1993 2,791 t -0.0%
1994 2,178 t -22.0%
1995 2,601 t +19.5%
1996 2,606 t +0.2%
1997 2,569 t -1.4%
1998 2,594 t +1.0%
1999 4,624 t +78.3%
2000 2,553 t -44.8%
2001 2,714 t +6.3%
2002 3,095 t +14.0%
2003 2,993 t -3.3%
2004 2,903 t -3.0%
2005 2,981 t +2.7%
2006 3,043 t +2.1%
2007 3,184 t +4.6%
2008 3,250 t +2.1%
2009 3,273 t +0.7%
2010 3,215 t -1.8%
2011 3,185 t -0.9%
2012 3,445 t +8.2%
2013 2,966 t -13.9%
2014 3,175 t +7.0%
2015 3,199 t +0.8%
2016 4,294 t +34.2%
2017 4,745 t +10.5%
2018 5,214 t +9.9%
2019 5,797 t +11.2%
2020 5,894 t +1.7%
2021 5,962 t +1.2%
2022 6,060 t +1.6%
2023 6,584 t +8.7%
2030 4,827 t -26.7%
2050 6,392 t +32.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 367.83 t 195 t 612.95 t 9
1970s 1,231 t 585.65 t 2,600 t 10
1980s 2,318 t 1,430 t 2,925 t 10
1990s 2,880 t 2,178 t 4,624 t 10
2000s 2,999 t 2,553 t 3,273 t 10
2010s 3,923 t 2,966 t 5,797 t 10
2020s 6,125 t 5,894 t 6,584 t 4
2030s 4,827 t 4,827 t 4,827 t 1
2050s 6,392 t 6,392 t 6,392 t 1

Countries ranked near Mali

  1. 66 Ghana 7,536 t compare
  2. 67 Guinea 7,107 t compare
  3. 68 Papua New Guinea 6,429 t compare
  4. 70 China, Taiwan Province of 6,302 t compare
  5. 71 Barbados 5,671 t compare
  6. 72 Niger 5,505 t compare

See the full ranking of 146 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is sugar cane — burning crop residues in Mali?
Sugar cane — burning crop residues in Mali was 6,392 t in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Mali?
The highest recorded value was 6,584 t in 2023.
What is the lowest sugar cane — burning crop residues recorded in Mali?
The lowest recorded value was 195 t in 1961.
How does Mali rank for sugar cane — burning crop residues?
Mali ranks 69th out of 103 countries with data for 2050.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/mali/

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About this data

Indicator
Sugar cane — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).