Sugar cane — Burning crop residues in Uruguay
Uruguay: Sugar cane — Burning crop residues was 3,399 t in 2050. ▼ Falling
Sugar cane — Burning crop residues in Uruguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Uruguay recorded 3,399 t for sugar cane — burning crop residues in 2050.
Over the whole period, sugar cane — burning crop residues in Uruguay peaked at 7,185 t in 1977 and was at its lowest, 1,624 t, in 1969.
Uruguay ranks 78th of 103 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Sugar cane — Burning crop residues in Uruguay, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,436 t | — |
| 1962 | 2,600 t | +6.8% |
| 1963 | 3,250 t | +25.0% |
| 1964 | 3,250 t | +0.0% |
| 1965 | 3,076 t | -5.3% |
| 1966 | 3,183 t | +3.5% |
| 1967 | 1,644 t | -48.3% |
| 1968 | 1,755 t | +6.7% |
| 1969 | 1,624 t | -7.5% |
| 1970 | 2,777 t | +71.1% |
| 1971 | 3,266 t | +17.6% |
| 1972 | 4,451 t | +36.3% |
| 1973 | 4,749 t | +6.7% |
| 1974 | 4,465 t | -6.0% |
| 1975 | 5,379 t | +20.5% |
| 1976 | 6,506 t | +21.0% |
| 1977 | 7,185 t | +10.4% |
| 1978 | 6,664 t | -7.2% |
| 1979 | 6,688 t | +0.4% |
| 1980 | 5,942 t | -11.2% |
| 1981 | 6,532 t | +9.9% |
| 1982 | 6,601 t | +1.1% |
| 1983 | 6,438 t | -2.5% |
| 1984 | 6,744 t | +4.8% |
| 1985 | 6,827 t | +1.2% |
| 1986 | 6,702 t | -1.8% |
| 1987 | 6,428 t | -4.1% |
| 1988 | 6,397 t | -0.5% |
| 1989 | 6,630 t | +3.6% |
| 1990 | 6,666 t | +0.5% |
| 1991 | 7,020 t | +5.3% |
| 1992 | 6,175 t | -12.0% |
| 1993 | 4,290 t | -30.5% |
| 1994 | 2,470 t | -42.4% |
| 1995 | 2,405 t | -2.6% |
| 1996 | 2,405 t | +0.0% |
| 1997 | 2,181 t | -9.3% |
| 1998 | 2,015 t | -7.6% |
| 1999 | 1,820 t | -9.7% |
| 2000 | 1,820 t | +0.0% |
| 2001 | 1,885 t | +3.6% |
| 2002 | 2,015 t | +6.9% |
| 2003 | 1,866 t | -7.4% |
| 2004 | 2,145 t | +15.0% |
| 2005 | 2,145 t | +0.0% |
| 2006 | 1,925 t | -10.3% |
| 2007 | 3,372 t | +75.2% |
| 2008 | 3,925 t | +16.4% |
| 2009 | 3,780 t | -3.7% |
| 2010 | 4,225 t | +11.8% |
| 2011 | 5,200 t | +23.1% |
| 2012 | 4,290 t | -17.5% |
| 2013 | 4,290 t | +0.0% |
| 2014 | 5,070 t | +18.2% |
| 2015 | 4,615 t | -9.0% |
| 2016 | 4,940 t | +7.0% |
| 2017 | 4,030 t | -18.4% |
| 2018 | 4,030 t | +0.0% |
| 2019 | 4,225 t | +4.8% |
| 2020 | 4,290 t | +1.5% |
| 2021 | 4,355 t | +1.5% |
| 2022 | 4,485 t | +3.0% |
| 2023 | 4,615 t | +2.9% |
| 2030 | 2,944 t | -36.2% |
| 2050 | 3,399 t | +15.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,535 t | 1,624 t | 3,250 t | 9 |
| 1970s | 5,213 t | 2,777 t | 7,185 t | 10 |
| 1980s | 6,524 t | 5,942 t | 6,827 t | 10 |
| 1990s | 3,745 t | 1,820 t | 7,020 t | 10 |
| 2000s | 2,488 t | 1,820 t | 3,925 t | 10 |
| 2010s | 4,492 t | 4,030 t | 5,200 t | 10 |
| 2020s | 4,436 t | 4,290 t | 4,615 t | 4 |
| 2030s | 2,944 t | 2,944 t | 2,944 t | 1 |
| 2050s | 3,399 t | 3,399 t | 3,399 t | 1 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is sugar cane — burning crop residues in Uruguay?
- Sugar cane — burning crop residues in Uruguay was 3,399 t in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — burning crop residues recorded in Uruguay?
- The highest recorded value was 7,185 t in 1977.
- What is the lowest sugar cane — burning crop residues recorded in Uruguay?
- The lowest recorded value was 1,624 t in 1969.
- How does Uruguay rank for sugar cane — burning crop residues?
- Uruguay ranks 78th out of 103 countries with data for 2050.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).