Sugar cane — Burning crop residues in Angola

Angola: Sugar cane — Burning crop residues was 0.0415 kt in 2050. ▲ Rising

Latest (2050)
0.0415 kt
World rank
53rd
of 103 countries
All-time high
0.0451 kt
in 2022
All-time low
0.0123 kt
in 1993
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Angola, 1961–2050

0.010.020.030.040.05196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sugar cane — burning crop residues in Angola is 0.0415 kt, measured in 2050.

Over the whole period, sugar cane — burning crop residues in Angola peaked at 0.0451 kt in 2022 and was at its lowest, 0.0123 kt, in 1993.

Angola ranks 53rd of 103 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Sugar cane — Burning crop residues in Angola, year by year

Annual values for Sugar cane — Burning crop residues (Emissions CH4) in Angola, 1961 to 2050.
Year kt Change
1961 0.0246 kt
1962 0.0246 kt +0.0%
1963 0.0246 kt +0.0%
1964 0.0246 kt +0.0%
1965 0.0246 kt +0.0%
1966 0.0246 kt +0.0%
1967 0.0246 kt +0.0%
1968 0.0246 kt +0.0%
1969 0.0246 kt +0.0%
1970 0.0263 kt +6.9%
1971 0.0281 kt +6.8%
1972 0.0281 kt +0.0%
1973 0.0298 kt +6.0%
1974 0.0228 kt -23.5%
1975 0.0176 kt -22.8%
1976 0.0228 kt +29.5%
1977 0.0211 kt -7.5%
1978 0.0211 kt +0.0%
1979 0.0211 kt +0.0%
1980 0.0176 kt -16.6%
1981 0.0176 kt +0.0%
1982 0.014 kt -20.5%
1983 0.014 kt +0.0%
1984 0.014 kt +0.0%
1985 0.0158 kt +12.9%
1986 0.0158 kt +0.0%
1987 0.0158 kt +0.0%
1988 0.0158 kt +0.0%
1989 0.014 kt -11.4%
1990 0.014 kt +0.0%
1991 0.0158 kt +12.9%
1992 0.014 kt -11.4%
1993 0.0123 kt -12.1%
1994 0.0123 kt +0.0%
1995 0.0158 kt +28.5%
1996 0.014 kt -11.4%
1997 0.0149 kt +6.4%
1998 0.0158 kt +6.0%
1999 0.0158 kt +0.0%
2000 0.0165 kt +4.4%
2001 0.0167 kt +1.2%
2002 0.0167 kt +0.0%
2003 0.0167 kt +0.0%
2004 0.016 kt -4.2%
2005 0.016 kt +0.0%
2006 0.0211 kt +31.9%
2007 0.0228 kt +8.1%
2008 0.0237 kt +3.9%
2009 0.0228 kt -3.8%
2010 0.0228 kt +0.0%
2011 0.0228 kt +0.0%
2012 0.0237 kt +3.9%
2013 0.0228 kt -3.8%
2014 0.022 kt -3.5%
2015 0.0197 kt -10.5%
2016 0.0228 kt +15.7%
2017 0.026 kt +14.0%
2018 0.0288 kt +10.8%
2019 0.0339 kt +17.7%
2020 0.0385 kt +13.6%
2021 0.0447 kt +16.1%
2022 0.0451 kt +0.9%
2023 0.0451 kt +0.0%
2030 0.0314 kt -30.4%
2050 0.0415 kt +32.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0246 kt 0.0246 kt 0.0246 kt 9
1970s 0.0239 kt 0.0176 kt 0.0298 kt 10
1980s 0.0154 kt 0.014 kt 0.0176 kt 10
1990s 0.0145 kt 0.0123 kt 0.0158 kt 10
2000s 0.0189 kt 0.016 kt 0.0237 kt 10
2010s 0.0245 kt 0.0197 kt 0.0339 kt 10
2020s 0.0433 kt 0.0385 kt 0.0451 kt 4
2030s 0.0314 kt 0.0314 kt 0.0314 kt 1
2050s 0.0415 kt 0.0415 kt 0.0415 kt 1

Countries ranked near Angola

  1. 50 Congo 0.0573 kt compare
  2. 51 Belize 0.0556 kt compare
  3. 52 Central African Republic 0.047 kt compare
  4. 54 Haiti 0.0411 kt compare
  5. 55 Sri Lanka 0.0403 kt compare
  6. 56 Japan 0.034 kt compare

See the full ranking of 146 places →

More climate change data for Angola

All data for Angola →

Frequently asked questions

What is sugar cane — burning crop residues in Angola?
Sugar cane — burning crop residues in Angola was 0.0415 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Angola?
The highest recorded value was 0.0451 kt in 2022.
What is the lowest sugar cane — burning crop residues recorded in Angola?
The lowest recorded value was 0.0123 kt in 1993.
How does Angola rank for sugar cane — burning crop residues?
Angola ranks 53rd out of 103 countries with data for 2050.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/angola/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).