Synthetic Fertilizers — Emissions (N2O) — UNFCCC in Italy

Italy: Synthetic Fertilizers — Emissions (N2O) — UNFCCC was 8.76 kt in 2020. ▼ Falling

Latest (2020)
8.76 kt
Change on year
up 24.6%
World rank
10th
of 43 countries
All-time high
14.57 kt
in 1993
All-time low
7.03 kt
in 2019
Years of data
31
1990–2020

Synthetic Fertilizers — Emissions (N2O) — UNFCCC in Italy, 1990–2020

0510151990200520201990: 11.6 kt1991: 12.9 kt1992: 13.6 kt1993: 14.6 kt1994: 13.5 kt1995: 12.2 kt1996: 11.6 kt1997: 13.2 kt1998: 11.8 kt1999: 12.1 kt2000: 12 kt2001: 12.4 kt2002: 12.6 kt2003: 12.7 kt2004: 12.9 kt2005: 11.9 kt2006: 12 kt2007: 11.7 kt2008: 10.1 kt2009: 8.4 kt2010: 8 kt2011: 8.2 kt2012: 10.4 kt2013: 8.3 kt2014: 7.6 kt2015: 7.8 kt2016: 8.6 kt2017: 7.9 kt2018: 7.5 kt2019: 7 kt2020: 8.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2020, synthetic fertilizers — emissions (n2o) — unfccc in Italy stood at 8.76 kt.

The figure is up 24.6% on the previous year and up 10.1% over ten years.

Over the whole period, synthetic fertilizers — emissions (n2o) — unfccc in Italy peaked at 14.57 kt in 1993 and was at its lowest, 7.03 kt, in 2019.

Italy ranks 10th of 43 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 12.71 kt 11.56 kt 14.57 kt 10
2000s 11.67 kt 8.42 kt 12.9 kt 10
2010s 8.13 kt 7.03 kt 10.41 kt 10
2020s 8.76 kt 8.76 kt 8.76 kt 1

Countries ranked near Italy

  1. 7 Poland 16.24 kt compare
  2. 8 Germany 12.99 kt compare
  3. 9 United Kingdom of Great Britain and Northern Ireland 10.91 kt compare
  4. 11 Australia 8.12 kt compare
  5. 12 Romania 7.37 kt compare
  6. 13 Ireland 7.23 kt compare

See the full ranking of 49 places →

More climate change data for Italy

All data for Italy →

Frequently asked questions

What is synthetic fertilizers — emissions (n2o) — unfccc in Italy?
Synthetic fertilizers — emissions (n2o) — unfccc in Italy was 8.76 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest synthetic fertilizers — emissions (n2o) — unfccc recorded in Italy?
The highest recorded value was 14.57 kt in 1993.
What is the lowest synthetic fertilizers — emissions (n2o) — unfccc recorded in Italy?
The lowest recorded value was 7.03 kt in 2019.
How does Italy rank for synthetic fertilizers — emissions (n2o) — unfccc?
Italy ranks 10th out of 43 countries with data for 2020.
Is synthetic fertilizers — emissions (n2o) — unfccc rising or falling in Italy?
Over the last ten years it is up 10.1%. The long-run trend across the full record is falling.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Synthetic Fertilizers — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Synthetic Fertilizers — Emissions (N2O) — UNFCCC in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/synthetic-fertilizers-emissions-n2o-unfccc/italy/

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About this data

Indicator
Synthetic Fertilizers — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 1,438 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf