Wheat — Burning crop residues in Uzbekistan

Uzbekistan: Wheat — Burning crop residues was 1.09 kt in 2050. ▲ Rising

Latest (2050)
1.09 kt
World rank
34th
of 125 countries
All-time high
1.63 kt
in 2003
All-time low
0.6771 kt
in 1992
Years of data
34
1992–2050

Wheat — Burning crop residues in Uzbekistan, 1992–2050

00.511.51992202120501992: 0.677 kt1993: 0.753 kt1994: 1 kt1995: 1.3 kt1996: 1.4 kt1997: 1.6 kt1998: 1.5 kt1999: 1.5 kt2000: 1.5 kt2001: 1.3 kt2002: 1.4 kt2003: 1.6 kt2004: 1.6 kt2005: 1.6 kt2006: 1.6 kt2007: 1.5 kt2008: 1.5 kt2009: 1.5 kt2010: 1.6 kt2011: 1.5 kt2012: 1.5 kt2013: 1.6 kt2014: 1.6 kt2015: 1.6 kt2016: 1.6 kt2017: 1.5 kt2018: 1.4 kt2019: 1.4 kt2020: 1.5 kt2021: 1.3 kt2022: 1.4 kt2023: 1.3 kt2030: 1.1 kt2050: 1.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — burning crop residues in Uzbekistan stood at 1.09 kt.

Over the whole period, wheat — burning crop residues in Uzbekistan peaked at 1.63 kt in 2003 and was at its lowest, 0.6771 kt, in 1992.

Uzbekistan ranks 34th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Wheat — Burning crop residues in Uzbekistan, year by year

Annual values for Wheat — Burning crop residues (Emissions CH4) in Uzbekistan, 1992 to 2050.
Year kt Change
1992 0.6771 kt
1993 0.7532 kt +11.2%
1994 1.04 kt +37.4%
1995 1.26 kt +21.5%
1996 1.44 kt +14.1%
1997 1.59 kt +10.5%
1998 1.53 kt -3.8%
1999 1.53 kt +0.5%
2000 1.46 kt -4.5%
2001 1.32 kt -10.0%
2002 1.39 kt +5.1%
2003 1.63 kt +17.5%
2004 1.59 kt -2.5%
2005 1.55 kt -2.1%
2006 1.56 kt +0.6%
2007 1.49 kt -4.6%
2008 1.48 kt -0.7%
2009 1.46 kt -1.3%
2010 1.58 kt +8.2%
2011 1.55 kt -2.3%
2012 1.52 kt -2.0%
2013 1.56 kt +2.8%
2014 1.57 kt +0.8%
2015 1.56 kt -0.6%
2016 1.56 kt -0.1%
2017 1.52 kt -2.5%
2018 1.42 kt -6.9%
2019 1.42 kt -0.1%
2020 1.46 kt +3.1%
2021 1.34 kt -8.2%
2022 1.36 kt +1.3%
2023 1.33 kt -2.2%
2030 1.13 kt -14.7%
2050 1.09 kt -3.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.23 kt 0.6771 kt 1.59 kt 8
2000s 1.49 kt 1.32 kt 1.63 kt 10
2010s 1.53 kt 1.42 kt 1.58 kt 10
2020s 1.37 kt 1.33 kt 1.46 kt 4
2030s 1.13 kt 1.13 kt 1.13 kt 1
2050s 1.09 kt 1.09 kt 1.09 kt 1

Countries ranked near Uzbekistan

  1. 31 Hungary 1.2 kt compare
  2. 32 Egypt 1.19 kt compare
  3. 33 Bulgaria 1.14 kt compare
  4. 35 South Africa 0.9585 kt compare
  5. 36 Mexico 0.8725 kt compare
  6. 37 Czechia 0.8705 kt compare

See the full ranking of 169 places →

More climate change data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is wheat — burning crop residues in Uzbekistan?
Wheat — burning crop residues in Uzbekistan was 1.09 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Uzbekistan?
The highest recorded value was 1.63 kt in 2003.
What is the lowest wheat — burning crop residues recorded in Uzbekistan?
The lowest recorded value was 0.6771 kt in 1992.
How does Uzbekistan rank for wheat — burning crop residues?
Uzbekistan ranks 34th out of 125 countries with data for 2050.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/uzbekistan/

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About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).