Wheat — Burning crop residues in Americas
Americas: Wheat — Burning crop residues was 1.3 kt in 2050. ▼ Falling
Wheat — Burning crop residues in Americas, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, wheat — burning crop residues in Americas stood at 1.3 kt.
Over the whole period, wheat — burning crop residues in Americas peaked at 1.58 kt in 1982 and was at its lowest, 0.858 kt, in 1970.
That places Americas 5th out of 30 groups with data for 2050, putting it in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Wheat — Burning crop residues in Americas, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1.1 kt | — |
| 1962 | 0.9928 kt | -9.4% |
| 1963 | 1.08 kt | +8.5% |
| 1964 | 1.16 kt | +8.2% |
| 1965 | 1.1 kt | -5.2% |
| 1966 | 1.13 kt | +2.3% |
| 1967 | 1.25 kt | +10.4% |
| 1968 | 1.21 kt | -2.8% |
| 1969 | 1.07 kt | -11.7% |
| 1970 | 0.858 kt | -19.9% |
| 1971 | 1 kt | +16.8% |
| 1972 | 1.04 kt | +3.5% |
| 1973 | 1.09 kt | +5.6% |
| 1974 | 1.24 kt | +13.2% |
| 1975 | 1.35 kt | +8.7% |
| 1976 | 1.48 kt | +9.7% |
| 1977 | 1.3 kt | -12.0% |
| 1978 | 1.2 kt | -7.3% |
| 1979 | 1.3 kt | +7.8% |
| 1980 | 1.4 kt | +8.0% |
| 1981 | 1.54 kt | +9.7% |
| 1982 | 1.58 kt | +2.4% |
| 1983 | 1.38 kt | -12.3% |
| 1984 | 1.4 kt | +1.4% |
| 1985 | 1.41 kt | +0.6% |
| 1986 | 1.4 kt | -0.6% |
| 1987 | 1.31 kt | -6.8% |
| 1988 | 1.26 kt | -3.9% |
| 1989 | 1.4 kt | +11.4% |
| 1990 | 1.46 kt | +4.6% |
| 1991 | 1.33 kt | -9.1% |
| 1992 | 1.34 kt | +0.6% |
| 1993 | 1.28 kt | -4.6% |
| 1994 | 1.23 kt | -3.5% |
| 1995 | 1.23 kt | +0.2% |
| 1996 | 1.3 kt | +5.3% |
| 1997 | 1.33 kt | +2.5% |
| 1998 | 1.22 kt | -8.1% |
| 1999 | 1.14 kt | -7.0% |
| 2000 | 1.16 kt | +1.8% |
| 2001 | 1.13 kt | -2.7% |
| 2002 | 1.07 kt | -5.4% |
| 2003 | 1.18 kt | +10.6% |
| 2004 | 1.12 kt | -5.4% |
| 2005 | 1.12 kt | +0.5% |
| 2006 | 1.04 kt | -7.7% |
| 2007 | 1.08 kt | +4.1% |
| 2008 | 1.2 kt | +11.2% |
| 2009 | 1.09 kt | -8.7% |
| 2010 | 0.9933 kt | -9.2% |
| 2011 | 1.01 kt | +1.6% |
| 2012 | 1.07 kt | +5.7% |
| 2013 | 1.01 kt | -5.0% |
| 2014 | 1.03 kt | +2.0% |
| 2015 | 1.08 kt | +4.3% |
| 2016 | 0.9818 kt | -8.9% |
| 2017 | 0.9402 kt | -4.2% |
| 2018 | 0.9954 kt | +5.9% |
| 2019 | 0.9734 kt | -2.2% |
| 2020 | 1 kt | +3.2% |
| 2021 | 0.9844 kt | -2.0% |
| 2022 | 1.01 kt | +2.5% |
| 2023 | 1.02 kt | +1.1% |
| 2030 | 1.25 kt | +22.9% |
| 2050 | 1.3 kt | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.12 kt | 0.9928 kt | 1.25 kt | 9 |
| 1970s | 1.19 kt | 0.858 kt | 1.48 kt | 10 |
| 1980s | 1.41 kt | 1.26 kt | 1.58 kt | 10 |
| 1990s | 1.29 kt | 1.14 kt | 1.46 kt | 10 |
| 2000s | 1.12 kt | 1.04 kt | 1.2 kt | 10 |
| 2010s | 1.01 kt | 0.9402 kt | 1.08 kt | 10 |
| 2020s | 1 kt | 0.9844 kt | 1.02 kt | 4 |
| 2030s | 1.25 kt | 1.25 kt | 1.25 kt | 1 |
| 2050s | 1.3 kt | 1.3 kt | 1.3 kt | 1 |
Countries ranked near Americas
More climate change data for Americas
- Emissions from livestock — Emissions (CO2eq) 1.51 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 342,967 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1.17 million kt (2050)
- Emissions from livestock — Emissions 1,294 kt (2050)
- Emissions from livestock — Emissions 41,659 kt (2050)
- Emissions from crops — Emissions (CO2eq) 273,211 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 222,184 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 51,028 kt (2050)
- Emissions from crops — Emissions 838.43 kt (2050)
- Emissions from crops — Emissions 1,822 kt (2050)
Frequently asked questions
- What is wheat — burning crop residues in Americas?
- Wheat — burning crop residues in Americas was 1.3 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — burning crop residues recorded in Americas?
- The highest recorded value was 1.58 kt in 1982.
- What is the lowest wheat — burning crop residues recorded in Americas?
- The lowest recorded value was 0.858 kt in 1970.
- How does Americas rank for wheat — burning crop residues?
- Americas ranks 5th out of 30 groups with data for 2050.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).