Wheat — Crop residues in Iran (Islamic Republic of)

Iran (Islamic Republic of): Wheat — Crop residues was 3.28 kt in 2050. ▲ Rising

Latest (2050)
3.28 kt
World rank
4th
of 14 countries
All-time high
3.37 kt
in 2007
All-time low
0.6612 kt
in 1963
Years of data
65
1961–2050

Wheat — Crop residues in Iran (Islamic Republic of), 1961–2050

123196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Iran (Islamic Republic of) is 3.28 kt, measured in 2050.

Over the whole period, wheat — crop residues in Iran (Islamic Republic of) peaked at 3.37 kt in 2007 and was at its lowest, 0.6612 kt, in 1963.

The long-run direction has been consistently rising across the 65 years of available data.

Wheat — Crop residues in Iran (Islamic Republic of), year by year

Annual values for Wheat — Crop residues (Direct emissions N2O) in Iran (Islamic Republic of), 1961 to 2050.
Year kt Change
1961 0.7473 kt
1962 0.7231 kt -3.2%
1963 0.6612 kt -8.6%
1964 0.7079 kt +7.1%
1965 0.9575 kt +35.3%
1966 1.14 kt +19.0%
1967 0.9886 kt -13.3%
1968 1.14 kt +15.8%
1969 1.07 kt -6.8%
1970 1.11 kt +4.0%
1971 0.9912 kt -10.6%
1972 1.17 kt +18.0%
1973 1.19 kt +2.0%
1974 1.22 kt +2.6%
1975 1.38 kt +12.6%
1976 1.46 kt +6.2%
1977 1.35 kt -7.9%
1978 1.37 kt +1.9%
1979 1.44 kt +4.5%
1980 1.44 kt +0.3%
1981 1.42 kt -1.2%
1982 1.6 kt +12.7%
1983 1.46 kt -8.7%
1984 1.49 kt +1.9%
1985 1.6 kt +7.1%
1986 1.78 kt +11.1%
1987 1.8 kt +1.4%
1988 1.74 kt -3.6%
1989 1.49 kt -14.3%
1990 1.86 kt +24.9%
1991 2 kt +7.5%
1992 2.28 kt +14.1%
1993 2.39 kt +4.9%
1994 2.41 kt +1.0%
1995 2.47 kt +2.2%
1996 2.23 kt -9.6%
1997 2.23 kt +0.2%
1998 2.58 kt +15.4%
1999 1.89 kt -26.9%
2000 1.8 kt -4.6%
2001 2.08 kt +15.6%
2002 2.67 kt +28.5%
2003 2.87 kt +7.2%
2004 3.09 kt +7.7%
2005 3.06 kt -0.9%
2006 3.12 kt +2.0%
2007 3.37 kt +7.9%
2008 1.61 kt -52.2%
2009 2.63 kt +63.7%
2010 2.64 kt +0.3%
2011 1.99 kt -24.8%
2012 2.02 kt +1.8%
2013 2.1 kt +4.0%
2014 2.32 kt +10.2%
2015 2.47 kt +6.6%
2016 3.05 kt +23.4%
2017 2.62 kt -14.2%
2018 2.78 kt +6.3%
2019 2.88 kt +3.8%
2020 2.86 kt -0.8%
2021 2.58 kt -9.9%
2022 2.81 kt +9.1%
2023 2.96 kt +5.3%
2030 3.36 kt +13.5%
2050 3.28 kt -2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.9041 kt 0.6612 kt 1.14 kt 9
1970s 1.27 kt 0.9912 kt 1.46 kt 10
1980s 1.58 kt 1.42 kt 1.8 kt 10
1990s 2.23 kt 1.86 kt 2.58 kt 10
2000s 2.63 kt 1.61 kt 3.37 kt 10
2010s 2.49 kt 1.99 kt 3.05 kt 10
2020s 2.8 kt 2.58 kt 2.96 kt 4
2030s 3.36 kt 3.36 kt 3.36 kt 1
2050s 3.28 kt 3.28 kt 3.28 kt 1

Countries ranked near Iran (Islamic Republic of)

  1. 1 OECD 60.01 kt compare
  2. 2 India 19.48 kt compare
  3. 3 China 18.2 kt compare
  4. 3 Türkiye 4.13 kt compare
  5. 4 China, mainland 18.2 kt compare
  6. 5 Syrian Arab Republic 1.87 kt compare
  7. 5 USSR 16.05 kt compare
  8. 6 Democratic People's Republic of Korea 0.3444 kt compare
  9. 6 Russian Federation 13.36 kt compare
  10. 7 France 8.02 kt compare
  11. 7 Republic of Moldova 0.1292 kt compare

See the full ranking of 169 places →

More climate change data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is wheat — crop residues in Iran (Islamic Republic of)?
Wheat — crop residues in Iran (Islamic Republic of) was 3.28 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Iran (Islamic Republic of)?
The highest recorded value was 3.37 kt in 2007.
What is the lowest wheat — crop residues recorded in Iran (Islamic Republic of)?
The lowest recorded value was 0.6612 kt in 1963.
How does Iran (Islamic Republic of) rank for wheat — crop residues?
Iran (Islamic Republic of) ranks 4th out of 14 countries with data for 2050.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Wheat — Crop residues in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/iran-islamic-republic-of/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/iran-islamic-republic-of/">Wheat — Crop residues in Iran (Islamic Republic of)</a> — Statizoid

About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).