Wheat — Crop residues in Russian Federation

Russian Federation: Wheat — Crop residues was 13.36 kt in 2050. ▲ Rising

Latest (2050)
13.36 kt
World rank
6th
of 125 countries
All-time high
20.99 kt
in 2022
All-time low
6.18 kt
in 1998
Years of data
34
1992–2050

Wheat — Crop residues in Russian Federation, 1992–2050

51015201992202120501992: 10 kt1993: 9.5 kt1994: 7.3 kt1995: 6.9 kt1996: 7.8 kt1997: 9.6 kt1998: 6.2 kt1999: 6.9 kt2000: 7.6 kt2001: 10 kt2002: 10.8 kt2003: 7.5 kt2004: 9.8 kt2005: 10.3 kt2006: 9.7 kt2007: 10.5 kt2008: 13.3 kt2009: 13 kt2010: 9 kt2011: 11.9 kt2012: 8.2 kt2013: 11 kt2014: 12.5 kt2015: 13 kt2016: 15.2 kt2017: 17.5 kt2018: 14.9 kt2019: 15.4 kt2020: 17.6 kt2021: 15.7 kt2022: 21 kt2023: 18.6 kt2030: 12.5 kt2050: 13.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — crop residues in Russian Federation stood at 13.36 kt.

Over the whole period, wheat — crop residues in Russian Federation peaked at 20.99 kt in 2022 and was at its lowest, 6.18 kt, in 1998.

That places Russian Federation 6th out of 125 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Wheat — Crop residues in Russian Federation, year by year

Annual values for Wheat — Crop residues (Direct emissions N2O) in Russian Federation, 1992 to 2050.
Year kt Change
1992 9.98 kt
1993 9.52 kt -4.6%
1994 7.27 kt -23.7%
1995 6.86 kt -5.6%
1996 7.79 kt +13.5%
1997 9.61 kt +23.4%
1998 6.18 kt -35.7%
1999 6.91 kt +11.8%
2000 7.65 kt +10.6%
2001 10.05 kt +31.4%
2002 10.82 kt +7.6%
2003 7.49 kt -30.7%
2004 9.76 kt +30.3%
2005 10.27 kt +5.2%
2006 9.68 kt -5.8%
2007 10.52 kt +8.7%
2008 13.33 kt +26.7%
2009 13 kt -2.5%
2010 8.96 kt -31.0%
2011 11.87 kt +32.5%
2012 8.24 kt -30.6%
2013 11.02 kt +33.7%
2014 12.46 kt +13.0%
2015 12.96 kt +4.0%
2016 15.18 kt +17.1%
2017 17.52 kt +15.5%
2018 14.9 kt -14.9%
2019 15.39 kt +3.3%
2020 17.58 kt +14.2%
2021 15.71 kt -10.6%
2022 20.99 kt +33.6%
2023 18.61 kt -11.3%
2030 12.48 kt -32.9%
2050 13.36 kt +7.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.02 kt 6.18 kt 9.98 kt 8
2000s 10.26 kt 7.49 kt 13.33 kt 10
2010s 12.85 kt 8.24 kt 17.52 kt 10
2020s 18.23 kt 15.71 kt 20.99 kt 4
2030s 12.48 kt 12.48 kt 12.48 kt 1
2050s 13.36 kt 13.36 kt 13.36 kt 1

Countries ranked near Russian Federation

  1. 3 China 18.2 kt compare
  2. 3 Türkiye 4.13 kt compare
  3. 4 China, mainland 18.2 kt compare
  4. 5 USSR 16.05 kt
  5. 7 France 8.02 kt compare
  6. 8 Australia and New Zealand 7.65 kt compare
  7. 9 Australia 7.56 kt compare

See the full ranking of 169 places →

More climate change data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is wheat — crop residues in Russian Federation?
Wheat — crop residues in Russian Federation was 13.36 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Russian Federation?
The highest recorded value was 20.99 kt in 2022.
What is the lowest wheat — crop residues recorded in Russian Federation?
The lowest recorded value was 6.18 kt in 1998.
How does Russian Federation rank for wheat — crop residues?
Russian Federation ranks 6th out of 125 countries with data for 2050.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/russian-federation-2/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).