Wheat — Crop residues in United Arab Emirates

United Arab Emirates: Wheat — Crop residues was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
123rd
of 125 countries
All-time high
0.0008 kt
in 1992
All-time low
0 kt
in 1977
Years of data
34
1977–2050

Wheat — Crop residues in United Arab Emirates, 1977–2050

0000.0010.0011977201320501977: 0 kt1978: 0 kt1979: 0 kt1980: 0 kt1981: 0 kt1982: 0.001 kt1983: 0 kt1984: 0 kt1985: 0 kt1986: 0 kt1987: 0 kt1988: 0 kt1989: 0 kt1990: 0.001 kt1991: 0.001 kt1992: 0.001 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2030: 0 kt2050: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — crop residues in United Arab Emirates stood at 0 kt. That is the lowest value across all 34 years on record.

Over the whole period, wheat — crop residues in United Arab Emirates peaked at 0.0008 kt in 1992 and was at its lowest, 0 kt, in 1977.

That places United Arab Emirates 123rd out of 125 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Crop residues in United Arab Emirates, year by year

Annual values for Wheat — Crop residues (Emissions N2O) in United Arab Emirates, 1977 to 2050.
Year kt Change
1977 0 kt
1978 0.0001 kt
1979 0.0002 kt +100.0%
1980 0.0002 kt +0.0%
1981 0.0002 kt +0.0%
1982 0.0005 kt +150.0%
1983 0.0004 kt -20.0%
1984 0.0004 kt +0.0%
1985 0.0004 kt +0.0%
1986 0.0003 kt -25.0%
1987 0.0003 kt +0.0%
1988 0.0002 kt -33.3%
1989 0.0003 kt +50.0%
1990 0.0007 kt +133.3%
1991 0.0007 kt +0.0%
1992 0.0008 kt +14.3%
1993 0.0002 kt -75.0%
1994 0.0003 kt +50.0%
1995 0.0003 kt +0.0%
1996 0.0002 kt -33.3%
1997 0.0001 kt -50.0%
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0 kt -100.0%
2002 0 kt
2003 0 kt
2004 0 kt
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2030 0 kt
2050 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1970s 0.0001 kt 0 kt 0.0002 kt 3
1980s 0.0003 kt 0.0002 kt 0.0005 kt 10
1990s 0.0003 kt 0.0001 kt 0.0008 kt 10
2000s 0 kt 0 kt 0.0001 kt 9
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near United Arab Emirates

  1. 123 New Caledonia 0 kt compare
  2. 123 Qatar 0 kt compare

See the full ranking of 169 places →

More climate change data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is wheat — crop residues in United Arab Emirates?
Wheat — crop residues in United Arab Emirates was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in United Arab Emirates?
The highest recorded value was 0.0008 kt in 1992.
What is the lowest wheat — crop residues recorded in United Arab Emirates?
The lowest recorded value was 0 kt in 1977.
How does United Arab Emirates rank for wheat — crop residues?
United Arab Emirates ranks 123rd out of 125 countries with data for 2050.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/united-arab-emirates/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).