Wheat — Crop residues in South Africa

South Africa: Wheat — Crop residues was 31.64 million kg in 2050. ▲ Rising

Latest (2050)
31.64 million kg
World rank
40th
of 125 countries
All-time high
50.22 million kg
in 1988
All-time low
10.81 million kg
in 1966
Years of data
65
1961–2050

Wheat — Crop residues in South Africa, 1961–2050

10.0M20.0M30.0M40.0M50.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

South Africa recorded 31.64 million kg for wheat — crop residues in 2050.

Over the whole period, wheat — crop residues in South Africa peaked at 50.22 million kg in 1988 and was at its lowest, 10.81 million kg, in 1966.

That places South Africa 40th out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Wheat — Crop residues in South Africa, year by year

Annual values for Wheat — Crop residues (N content) in South Africa, 1961 to 2050.
Year kg Change
1961 15.65 million kg
1962 13.58 million kg -13.2%
1963 16.19 million kg +19.2%
1964 17.52 million kg +8.3%
1965 12.95 million kg -26.1%
1966 10.81 million kg -16.5%
1967 17.64 million kg +63.3%
1968 21.07 million kg +19.4%
1969 22.58 million kg +7.1%
1970 23.83 million kg +5.5%
1971 27.35 million kg +14.8%
1972 28.27 million kg +3.4%
1973 29.76 million kg +5.3%
1974 25.92 million kg -12.9%
1975 28.12 million kg +8.5%
1976 33.93 million kg +20.7%
1977 29.10 million kg -14.2%
1978 27.16 million kg -6.6%
1979 31.83 million kg +17.2%
1980 23.55 million kg -26.0%
1981 34.63 million kg +47.1%
1982 36.44 million kg +5.2%
1983 27.95 million kg -23.3%
1984 35.01 million kg +25.3%
1985 27.51 million kg -21.4%
1986 34.88 million kg +26.8%
1987 43.75 million kg +25.4%
1988 50.22 million kg +14.8%
1989 30.69 million kg -38.9%
1990 26.08 million kg -15.0%
1991 30.67 million kg +17.6%
1992 18.42 million kg -39.9%
1993 27.42 million kg +48.8%
1994 25.63 million kg -6.5%
1995 28.45 million kg +11.0%
1996 36.80 million kg +29.3%
1997 33.82 million kg -8.1%
1998 25.08 million kg -25.9%
1999 23.10 million kg -7.9%
2000 32.09 million kg +38.9%
2001 33.13 million kg +3.3%
2002 32.23 million kg -2.7%
2003 21.03 million kg -34.7%
2004 22.99 million kg +9.3%
2005 25.45 million kg +10.7%
2006 27.64 million kg +8.6%
2007 24.78 million kg -10.3%
2008 27.87 million kg +12.5%
2009 25.45 million kg -8.7%
2010 18.93 million kg -25.6%
2011 25.85 million kg +36.6%
2012 24.43 million kg -5.5%
2013 23.88 million kg -2.2%
2014 22.37 million kg -6.4%
2015 18.75 million kg -16.2%
2016 24.36 million kg +29.9%
2017 19.90 million kg -18.3%
2018 23.85 million kg +19.9%
2019 20.09 million kg -15.8%
2020 26.83 million kg +33.6%
2021 28.82 million kg +7.4%
2022 26.94 million kg -6.5%
2023 26.12 million kg -3.0%
2030 30.43 million kg +16.5%
2050 31.64 million kg +4.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.44 million kg 10.81 million kg 22.58 million kg 9
1970s 28.53 million kg 23.83 million kg 33.93 million kg 10
1980s 34.46 million kg 23.55 million kg 50.22 million kg 10
1990s 27.55 million kg 18.42 million kg 36.80 million kg 10
2000s 27.27 million kg 21.03 million kg 33.13 million kg 10
2010s 22.24 million kg 18.75 million kg 25.85 million kg 10
2020s 27.18 million kg 26.12 million kg 28.82 million kg 4
2030s 30.43 million kg 30.43 million kg 30.43 million kg 1
2050s 31.64 million kg 31.64 million kg 31.64 million kg 1

Countries ranked near South Africa

  1. 37 Bangladesh 45.47 million kg compare
  2. 38 Saudi Arabia 42.02 million kg compare
  3. 39 Uruguay 38.62 million kg compare
  4. 41 Sweden 31.60 million kg compare
  5. 42 Serbia 29.89 million kg compare
  6. 43 Greece 28.31 million kg compare

See the full ranking of 169 places →

More climate change data for South Africa

All data for South Africa →

Frequently asked questions

What is wheat — crop residues in South Africa?
Wheat — crop residues in South Africa was 31.64 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in South Africa?
The highest recorded value was 50.22 million kg in 1988.
What is the lowest wheat — crop residues recorded in South Africa?
The lowest recorded value was 10.81 million kg in 1966.
How does South Africa rank for wheat — crop residues?
South Africa ranks 40th out of 125 countries with data for 2050.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-n-content-fao-tier-1/south-africa/

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About this data

Indicator
Wheat — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).