Wheat — Crop residues in Spain

Spain: Wheat — Crop residues was 84.41 million kg in 2050. ▲ Rising

Latest (2050)
84.41 million kg
World rank
22nd
of 125 countries
All-time high
108.67 million kg
in 2021
All-time low
45.02 million kg
in 1995
Years of data
65
1961–2050

Wheat — Crop residues in Spain, 1961–2050

025.0M50.0M75.0M100.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, wheat — crop residues in Spain stood at 84.41 million kg.

Over the whole period, wheat — crop residues in Spain peaked at 108.67 million kg in 2021 and was at its lowest, 45.02 million kg, in 1995.

Spain ranks 22nd of 125 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 70.99 million kg 55.35 million kg 82.77 million kg 9
1970s 63.80 million kg 57.73 million kg 78.03 million kg 10
1980s 69.85 million kg 50.15 million kg 85.43 million kg 10
1990s 64.71 million kg 45.02 million kg 78.62 million kg 10
2000s 78.54 million kg 56.01 million kg 94.63 million kg 10
2010s 85.14 million kg 65.28 million kg 105.58 million kg 10
2020s 87.84 million kg 55.05 million kg 108.67 million kg 4
2030s 83.35 million kg 83.35 million kg 83.35 million kg 1
2050s 84.41 million kg 84.41 million kg 84.41 million kg 1

Countries ranked near Spain

  1. 19 Poland 121.14 million kg compare
  2. 20 Italy 111.06 million kg compare
  3. 21 Brazil 110.57 million kg compare
  4. 23 Yugoslav SFR 83.38 million kg compare
  5. 24 Afghanistan 81.22 million kg compare
  6. 25 Romania 80.90 million kg compare

See the full ranking of 169 places →

More climate change data for Spain

All data for Spain →

Frequently asked questions

What is wheat — crop residues in Spain?
Wheat — crop residues in Spain was 84.41 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Spain?
The highest recorded value was 108.67 million kg in 2021.
What is the lowest wheat — crop residues recorded in Spain?
The lowest recorded value was 45.02 million kg in 1995.
How does Spain rank for wheat — crop residues?
Spain ranks 22nd out of 125 countries with data for 2050.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Wheat — Crop residues in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-n-content-fao-tier-1/spain/

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About this data

Indicator
Wheat — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).