Wheat — Crop residues (N content), per capita in Malta
Malta: Wheat — Crop residues (N content), per capita was 0.332 kg per person in 2017. ▲ Rising
Wheat — Crop residues (N content), per capita in Malta, 1961–2017
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for wheat — crop residues (n content), per capita in Malta is 0.332 kg per person, measured in 2017.
The figure is up 13.9% on the previous year and down 10.9% over ten years.
Over the whole period, wheat — crop residues (n content), per capita in Malta peaked at 0.4437 kg per person in 2008 and was at its lowest, 0.0684 kg per person, in 1968.
That places Malta 62nd out of 110 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Wheat — Crop residues (N content), per capita in Malta, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.1271 kg per person | — |
| 1962 | 0.1277 kg per person | +0.4% |
| 1963 | 0.1295 kg per person | +1.4% |
| 1964 | 0.1236 kg per person | -4.5% |
| 1965 | 0.1127 kg per person | -8.9% |
| 1966 | 0.106 kg per person | -5.9% |
| 1967 | 0.1026 kg per person | -3.2% |
| 1968 | 0.0684 kg per person | -33.4% |
| 1969 | 0.0835 kg per person | +22.2% |
| 1970 | 0.0874 kg per person | +4.7% |
| 1971 | 0.1067 kg per person | +22.1% |
| 1972 | 0.106 kg per person | -0.7% |
| 1973 | 0.0931 kg per person | -12.2% |
| 1974 | 0.0815 kg per person | -12.4% |
| 1975 | 0.1036 kg per person | +27.1% |
| 1976 | 0.1333 kg per person | +28.7% |
| 1977 | 0.1446 kg per person | +8.5% |
| 1978 | 0.126 kg per person | -12.8% |
| 1979 | 0.1403 kg per person | +11.3% |
| 1980 | 0.1764 kg per person | +25.7% |
| 1981 | 0.1931 kg per person | +9.5% |
| 1982 | 0.3026 kg per person | +56.7% |
| 1983 | 0.2973 kg per person | -1.7% |
| 1984 | 0.1934 kg per person | -35.0% |
| 1985 | 0.1895 kg per person | -2.0% |
| 1986 | 0.1861 kg per person | -1.8% |
| 1987 | 0.178 kg per person | -4.3% |
| 1988 | 0.1732 kg per person | -2.7% |
| 1989 | 0.1773 kg per person | +2.4% |
| 1990 | 0.1762 kg per person | -0.6% |
| 1991 | 0.1793 kg per person | +1.7% |
| 1992 | 0.1923 kg per person | +7.3% |
| 1993 | 0.204 kg per person | +6.1% |
| 1994 | 0.2104 kg per person | +3.1% |
| 1995 | 0.2203 kg per person | +4.7% |
| 1996 | 0.1408 kg per person | -36.1% |
| 1997 | 0.2991 kg per person | +112.3% |
| 1998 | 0.297 kg per person | -0.7% |
| 1999 | 0.2914 kg per person | -1.9% |
| 2000 | 0.3109 kg per person | +6.7% |
| 2001 | 0.3101 kg per person | -0.3% |
| 2002 | 0.3157 kg per person | +1.8% |
| 2003 | 0.3057 kg per person | -3.2% |
| 2004 | 0.3142 kg per person | +2.8% |
| 2005 | 0.3207 kg per person | +2.1% |
| 2006 | 0.3286 kg per person | +2.5% |
| 2007 | 0.3726 kg per person | +13.4% |
| 2008 | 0.4437 kg per person | +19.1% |
| 2009 | 0.4186 kg per person | -5.7% |
| 2010 | 0.3943 kg per person | -5.8% |
| 2011 | 0.3756 kg per person | -4.7% |
| 2012 | 0.3635 kg per person | -3.2% |
| 2013 | 0.3501 kg per person | -3.7% |
| 2014 | 0.3335 kg per person | -4.8% |
| 2015 | 0.2814 kg per person | -15.6% |
| 2016 | 0.2916 kg per person | +3.6% |
| 2017 | 0.332 kg per person | +13.9% |
Malta compared with similar countries
- Malta's 0.332 kg per person is below the median for high income countries, which is 1.64 kg per person, 20% of the median. (41 countries reporting)
- Malta's 0.332 kg per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.2993 kg per person, 1.1× the median. (19 countries reporting)
Biggest year-on-year movements
Years where Wheat — Crop residues (N content), per capita in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +112.3% | 0.1408 kg per person | 0.2991 kg per person |
| 1982 | +56.7% | 0.1931 kg per person | 0.3026 kg per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.109 kg per person | 0.0684 kg per person | 0.1295 kg per person | 9 |
| 1970s | 0.1123 kg per person | 0.0815 kg per person | 0.1446 kg per person | 10 |
| 1980s | 0.2067 kg per person | 0.1732 kg per person | 0.3026 kg per person | 10 |
| 1990s | 0.2211 kg per person | 0.1408 kg per person | 0.2991 kg per person | 10 |
| 2000s | 0.3441 kg per person | 0.3057 kg per person | 0.4437 kg per person | 10 |
| 2010s | 0.3402 kg per person | 0.2814 kg per person | 0.3943 kg per person | 8 |
Countries ranked near Malta
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is wheat — crop residues (n content), per capita in Malta?
- Wheat — crop residues (n content), per capita in Malta was 0.332 kg per person in 2017, according to Statizoid (derived).
- What is the highest wheat — crop residues (n content), per capita recorded in Malta?
- The highest recorded value was 0.4437 kg per person in 2008.
- What is the lowest wheat — crop residues (n content), per capita recorded in Malta?
- The lowest recorded value was 0.0684 kg per person in 1968.
- How does Malta rank for wheat — crop residues (n content), per capita?
- Malta ranks 62nd out of 110 countries with data for 2017.
- Is wheat — crop residues (n content), per capita rising or falling in Malta?
- Over the last ten years it is down 10.9%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from Statizoid (derived), published as part of Wheat — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Wheat — Crop residues (N content) ÷ Population, total
Computed from
- Wheat — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Wheat — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.