Antigua and Barbuda vs Saint Vincent and the Grenadines: AFOLU — Emissions (CH4)
AFOLU — Emissions (CH4) over time
- Antigua and Barbuda
- Saint Vincent and the Grenadines
How they compare
Antigua and Barbuda currently reports 0.4916 kt against 0.2618 kt in Saint Vincent and the Grenadines, a difference of 0.2298 kt.
That makes Antigua and Barbuda's figure about 1.9 times Saint Vincent and the Grenadines's.
Across all 34 years both countries report, Antigua and Barbuda has been ahead every year.
Antigua and Barbuda ranks 205th and Saint Vincent and the Grenadines ranks 208th of 256 countries.
Antigua and Barbuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.2 kt | 0.5029 kt | 0.6995 kt | Antigua and Barbuda |
| 2000s | 1.23 kt | 0.4543 kt | 0.7787 kt | Antigua and Barbuda |
| 2010s | 0.5935 kt | 0.3616 kt | 0.2319 kt | Antigua and Barbuda |
| 2020s | 0.5161 kt | 0.2729 kt | 0.2432 kt | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Antigua and Barbuda or Saint Vincent and the Grenadines?
- Antigua and Barbuda, at 0.4916 kt against 0.2618 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in afolu — emissions between Antigua and Barbuda and Saint Vincent and the Grenadines?
- 0.2298 kt, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Saint Vincent and the Grenadines rank globally for afolu — emissions?
- Antigua and Barbuda ranks 205th and Saint Vincent and the Grenadines ranks 208th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf