Bahrain vs Barbados: AFOLU — Emissions
AFOLU — Emissions over time
- Bahrain
- Barbados
How they compare
Barbados currently reports 1.01 kt against 0.932 kt in Bahrain, a difference of 0.078 kt.
That makes Barbados's figure about 1.1 times Bahrain's.
Across all 34 years both countries report, Barbados has been ahead every year.
Bahrain ranks 166th and Barbados ranks 165th of 221 countries.
Barbados has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahrain | Barbados | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7559 kt | 2.09 kt | 1.33 kt | Barbados |
| 2000s | 0.78 kt | 1.18 kt | 0.4043 kt | Barbados |
| 2010s | 0.8371 kt | 1 kt | 0.1673 kt | Barbados |
| 2020s | 0.9237 kt | 1.01 kt | 0.0837 kt | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Bahrain or Barbados?
- Barbados, at 1.01 kt against 0.932 kt in Bahrain as of 2023.
- What is the difference in afolu — emissions between Bahrain and Barbados?
- 0.078 kt, with Barbados ahead.
- How many years of comparable data are there for Bahrain and Barbados?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahrain and Barbados rank globally for afolu — emissions?
- Bahrain ranks 166th and Barbados ranks 165th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf