Bhutan vs Fiji: AFOLU — Emissions

Bhutan
14.35 kt
in 2023
Fiji
14.33 kt
in 2023
Bhutan rank
167th
Fiji rank
168th

AFOLU — Emissions over time

  • Bhutan
  • Fiji
0102030199020062023

How they compare

Bhutan currently reports 14.35 kt against 14.33 kt in Fiji, a difference of 0.02 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Fiji ahead.

Bhutan ranks 167th and Fiji ranks 168th of 256 countries.

Across the 4 decades both report, Bhutan averaged higher in 2 and Fiji in 2.

Head to head by decade

Decade Bhutan Fiji Difference Ahead
1990s 17.5 kt 27.26 kt 9.77 kt Fiji
2000s 16.31 kt 26.67 kt 10.36 kt Fiji
2010s 17.41 kt 17.17 kt 0.2341 kt Bhutan
2020s 15.46 kt 12.67 kt 2.79 kt Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Bhutan or Fiji?
Bhutan, at 14.35 kt against 14.33 kt in Fiji as of 2023.
What is the difference in afolu — emissions between Bhutan and Fiji?
0.02 kt, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Fiji?
34 years are reported by both, from 1990 to 2023.
How do Bhutan and Fiji rank globally for afolu — emissions?
Bhutan ranks 167th and Fiji ranks 168th of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Fiji: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/bhutan/fiji/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,635 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf