Brazil vs OECD: AFOLU — Emissions
AFOLU — Emissions over time
- Brazil
- OECD
How they compare
OECD currently reports 28,113 kt against 14,886 kt in Brazil, a difference of 13,227 kt.
That makes OECD's figure about 1.9 times Brazil's.
Across all 34 years both countries report, OECD has been ahead every year.
Brazil ranks 3rd and OECD ranks 1st of 256 countries.
OECD has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,625 kt | 29,989 kt | 19,364 kt | OECD |
| 2000s | 12,594 kt | 28,376 kt | 15,782 kt | OECD |
| 2010s | 13,600 kt | 27,391 kt | 13,791 kt | OECD |
| 2020s | 14,428 kt | 26,985 kt | 12,556 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Brazil or OECD?
- OECD, at 28,113 kt against 14,886 kt in Brazil as of 2023.
- What is the difference in afolu — emissions between Brazil and OECD?
- 13,227 kt, with OECD ahead.
- How many years of comparable data are there for Brazil and OECD?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and OECD rank globally for afolu — emissions?
- Brazil ranks 3rd and OECD ranks 1st of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf