Canada vs Venezuela (Bolivarian Republic of): AFOLU — Emissions
AFOLU — Emissions over time
- Canada
- Venezuela (Bolivarian Republic of)
How they compare
Canada currently reports 1,300 kt against 1,123 kt in Venezuela (Bolivarian Republic of), a difference of 177 kt.
That makes Canada's figure about 1.2 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Canada ahead.
Canada ranks 24th and Venezuela (Bolivarian Republic of) ranks 6th of 221 countries.
Across the 4 decades both report, Canada averaged higher in 2 and Venezuela (Bolivarian Republic of) in 2.
Head to head by decade
| Decade | Canada | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,102 kt | 947.86 kt | 154.4 kt | Canada |
| 2000s | 1,113 kt | 1,084 kt | 28.68 kt | Canada |
| 2010s | 1,008 kt | 1,078 kt | 69.53 kt | Venezuela (Bolivarian Republic of) |
| 2020s | 1,069 kt | 1,117 kt | 48.22 kt | Venezuela (Bolivarian Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Canada or Venezuela (Bolivarian Republic of)?
- Canada, at 1,300 kt against 1,123 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in afolu — emissions between Canada and Venezuela (Bolivarian Republic of)?
- 177 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Venezuela (Bolivarian Republic of) rank globally for afolu — emissions?
- Canada ranks 24th and Venezuela (Bolivarian Republic of) ranks 6th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf