Chad vs Mexico: AFOLU — Emissions

Chad
2,423 kt
in 2023
Mexico
2,545 kt
in 2023
Chad rank
15th
Mexico rank
13th

AFOLU — Emissions over time

  • Chad
  • Mexico
5001.0k1.5k2.0k2.5k199020062023

How they compare

Mexico currently reports 2,545 kt against 2,423 kt in Chad, a difference of 122 kt.

That makes Mexico's figure about 1.1 times Chad's.

Across all 34 years both countries report, Mexico has been ahead every year.

Chad ranks 15th and Mexico ranks 13th of 216 countries.

Mexico has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chad Mexico Difference Ahead
1990s 659.25 kt 2,256 kt 1,596 kt Mexico
2000s 951.04 kt 2,226 kt 1,275 kt Mexico
2010s 1,558 kt 2,348 kt 789.18 kt Mexico
2020s 2,240 kt 2,515 kt 275.36 kt Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Chad or Mexico?
Mexico, at 2,545 kt against 2,423 kt in Chad as of 2023.
What is the difference in afolu — emissions between Chad and Mexico?
122 kt, with Mexico ahead.
How many years of comparable data are there for Chad and Mexico?
34 years are reported by both, from 1990 to 2023.
How do Chad and Mexico rank globally for afolu — emissions?
Chad ranks 15th and Mexico ranks 13th of 216 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Mexico: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/chad/mexico/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf