Chile vs Cuba: AFOLU — Emissions
AFOLU — Emissions over time
- Chile
- Cuba
How they compare
Cuba currently reports 249.18 kt against 234.51 kt in Chile, a difference of 14.67 kt.
That makes Cuba's figure about 1.1 times Chile's.
Across all 34 years both countries report, Cuba has been ahead every year.
Chile ranks 78th and Cuba ranks 76th of 216 countries.
Cuba has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 286.41 kt | 354.96 kt | 68.55 kt | Cuba |
| 2000s | 280.91 kt | 314.17 kt | 33.27 kt | Cuba |
| 2010s | 230.67 kt | 315.13 kt | 84.46 kt | Cuba |
| 2020s | 220.34 kt | 262.49 kt | 42.15 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Chile or Cuba?
- Cuba, at 249.18 kt against 234.51 kt in Chile as of 2023.
- What is the difference in afolu — emissions between Chile and Cuba?
- 14.67 kt, with Cuba ahead.
- How many years of comparable data are there for Chile and Cuba?
- 34 years are reported by both, from 1990 to 2023.
- How do Chile and Cuba rank globally for afolu — emissions?
- Chile ranks 78th and Cuba ranks 76th of 216 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf