Estonia vs Jordan: AFOLU — Emissions

Estonia
24.41 kt
in 2023
Jordan
23.99 kt
in 2023
Estonia rank
133rd
Jordan rank
135th

AFOLU — Emissions over time

  • Estonia
  • Jordan
20406080199020062023

How they compare

Estonia currently reports 24.41 kt against 23.99 kt in Jordan, a difference of 0.42 kt.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Estonia ahead.

Estonia ranks 133rd and Jordan ranks 135th of 221 countries.

Estonia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Estonia Jordan Difference Ahead
1990s 47.86 kt 18.69 kt 29.17 kt Estonia
2000s 28.02 kt 16.38 kt 11.64 kt Estonia
2010s 26.28 kt 22.32 kt 3.96 kt Estonia
2020s 25.1 kt 24.27 kt 0.8321 kt Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Estonia or Jordan?
Estonia, at 24.41 kt against 23.99 kt in Jordan as of 2023.
What is the difference in afolu — emissions between Estonia and Jordan?
0.42 kt, with Estonia ahead.
How many years of comparable data are there for Estonia and Jordan?
32 years are reported by both, from 1992 to 2023.
How do Estonia and Jordan rank globally for afolu — emissions?
Estonia ranks 133rd and Jordan ranks 135th of 221 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Jordan: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/estonia/jordan/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf