Europe vs Thailand: AFOLU — Emissions (CH4)
AFOLU — Emissions (CH4) over time
- Europe
- Thailand
How they compare
Europe currently reports 12,240 kt against 2,227 kt in Thailand, a difference of 10,013 kt.
That makes Europe's figure about 5.5 times Thailand's.
Across all 34 years both countries report, Europe has been ahead every year.
Europe ranks 16th and Thailand ranks 17th of 33 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,172 kt | 2,145 kt | 18,027 kt | Europe |
| 2000s | 14,874 kt | 2,157 kt | 12,717 kt | Europe |
| 2010s | 13,503 kt | 2,232 kt | 11,271 kt | Europe |
| 2020s | 12,590 kt | 2,219 kt | 10,371 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Europe or Thailand?
- Europe, at 12,240 kt against 2,227 kt in Thailand as of 2023.
- What is the difference in afolu — emissions between Europe and Thailand?
- 10,013 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Europe and Thailand rank globally for afolu — emissions?
- Europe ranks 16th and Thailand ranks 17th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf