Libya vs Rwanda: AFOLU — Emissions

Libya
66.96 kt
in 2023
Rwanda
66.06 kt
in 2023
Libya rank
123rd
Rwanda rank
125th

AFOLU — Emissions over time

  • Libya
  • Rwanda
20406080199020062023

How they compare

Libya currently reports 66.96 kt against 66.06 kt in Rwanda, a difference of 0.9 kt.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Libya ahead.

Libya ranks 123rd and Rwanda ranks 125th of 238 countries.

Across the 4 decades both report, Libya averaged higher in 2 and Rwanda in 2.

Head to head by decade

Decade Libya Rwanda Difference Ahead
1990s 46.13 kt 28.07 kt 18.06 kt Libya
2000s 49.22 kt 48.74 kt 0.4827 kt Libya
2010s 64.18 kt 66.97 kt 2.8 kt Rwanda
2020s 65.98 kt 69.26 kt 3.28 kt Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Libya or Rwanda?
Libya, at 66.96 kt against 66.06 kt in Rwanda as of 2023.
What is the difference in afolu — emissions between Libya and Rwanda?
0.9 kt, with Libya ahead.
How many years of comparable data are there for Libya and Rwanda?
34 years are reported by both, from 1990 to 2023.
How do Libya and Rwanda rank globally for afolu — emissions?
Libya ranks 123rd and Rwanda ranks 125th of 238 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Rwanda: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/libya/rwanda/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf