Mongolia vs Zambia: AFOLU — Emissions
AFOLU — Emissions over time
- Mongolia
- Zambia
How they compare
Zambia currently reports 734.52 kt against 702.63 kt in Mongolia, a difference of 31.89 kt.
Across all 34 years both countries report, Zambia has been ahead every year.
Mongolia ranks 54th and Zambia ranks 51st of 256 countries.
Zambia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mongolia | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 371.04 kt | 683.49 kt | 312.45 kt | Zambia |
| 2000s | 353.2 kt | 710.66 kt | 357.46 kt | Zambia |
| 2010s | 514.18 kt | 922.4 kt | 408.23 kt | Zambia |
| 2020s | 692.36 kt | 790.88 kt | 98.52 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions, Mongolia or Zambia?
- Zambia, at 734.52 kt against 702.63 kt in Mongolia as of 2023.
- What is the difference in afolu — emissions between Mongolia and Zambia?
- 31.89 kt, with Zambia ahead.
- How many years of comparable data are there for Mongolia and Zambia?
- 34 years are reported by both, from 1990 to 2023.
- How do Mongolia and Zambia rank globally for afolu — emissions?
- Mongolia ranks 54th and Zambia ranks 51st of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf