Polynesia vs Vanuatu: AFOLU — Emissions (CH4) — FAO TIER 1

Polynesia
8.33 kt
in 2023
Vanuatu
7.54 kt
in 2023
Polynesia rank
165th
Vanuatu rank
167th

AFOLU — Emissions (CH4) — FAO TIER 1 over time

  • Polynesia
  • Vanuatu
051015199020062023

How they compare

Polynesia currently reports 8.33 kt against 7.54 kt in Vanuatu, a difference of 0.79 kt.

That makes Polynesia's figure about 1.1 times Vanuatu's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Vanuatu ahead.

Polynesia ranks 165th and Vanuatu ranks 167th of 238 countries.

Across the 4 decades both report, Polynesia averaged higher in 1 and Vanuatu in 3.

Head to head by decade

Decade Polynesia Vanuatu Difference Ahead
1990s 8.61 kt 10.83 kt 2.22 kt Vanuatu
2000s 9.05 kt 11.28 kt 2.23 kt Vanuatu
2010s 9.62 kt 11.07 kt 1.45 kt Vanuatu
2020s 8.32 kt 7.54 kt 0.7827 kt Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions (ch4) — fao tier 1, Polynesia or Vanuatu?
Polynesia, at 8.33 kt against 7.54 kt in Vanuatu as of 2023.
What is the difference in afolu — emissions (ch4) — fao tier 1 between Polynesia and Vanuatu?
0.79 kt, with Polynesia ahead.
How many years of comparable data are there for Polynesia and Vanuatu?
34 years are reported by both, from 1990 to 2023.
How do Polynesia and Vanuatu rank globally for afolu — emissions (ch4) — fao tier 1?
Polynesia ranks 165th and Vanuatu ranks 167th of 238 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
AFOLU — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf