Singapore vs Tuvalu: AFOLU — Emissions

Singapore
0.0708 kt
in 2023
Tuvalu
0.2237 kt
in 2023
Singapore rank
183rd
Tuvalu rank
180th

AFOLU — Emissions over time

  • Singapore
  • Tuvalu
00.511.522.5199020062023

How they compare

Tuvalu currently reports 0.2237 kt against 0.0708 kt in Singapore, a difference of 0.1529 kt.

That makes Tuvalu's figure about 3.2 times Singapore's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Singapore ahead.

Singapore ranks 183rd and Tuvalu ranks 180th of 221 countries.

Across the 4 decades both report, Singapore averaged higher in 1 and Tuvalu in 3.

Head to head by decade

Decade Singapore Tuvalu Difference Ahead
1990s 0.297 kt 0.193 kt 0.104 kt Singapore
2000s 0.0671 kt 0.2048 kt 0.1377 kt Tuvalu
2010s 0.0839 kt 0.215 kt 0.1311 kt Tuvalu
2020s 0.0724 kt 0.2223 kt 0.1499 kt Tuvalu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Singapore or Tuvalu?
Tuvalu, at 0.2237 kt against 0.0708 kt in Singapore as of 2023.
What is the difference in afolu — emissions between Singapore and Tuvalu?
0.1529 kt, with Tuvalu ahead.
How many years of comparable data are there for Singapore and Tuvalu?
34 years are reported by both, from 1990 to 2023.
How do Singapore and Tuvalu rank globally for afolu — emissions?
Singapore ranks 183rd and Tuvalu ranks 180th of 221 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Singapore vs Tuvalu: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/singapore/tuvalu/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf