Sri Lanka vs Tajikistan: AFOLU — Emissions (CH4)

Sri Lanka
193.23 kt
in 2023
Tajikistan
196.31 kt
in 2023
Sri Lanka rank
99th
Tajikistan rank
98th

AFOLU — Emissions (CH4) over time

  • Sri Lanka
  • Tajikistan
050100150200199020062023

How they compare

Tajikistan currently reports 196.31 kt against 193.23 kt in Sri Lanka, a difference of 3.08 kt.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Sri Lanka ahead.

Sri Lanka ranks 99th and Tajikistan ranks 98th of 256 countries.

Across the 4 decades both report, Sri Lanka averaged higher in 3 and Tajikistan in 1.

Head to head by decade

Decade Sri Lanka Tajikistan Difference Ahead
1990s 186.38 kt 90.93 kt 95.45 kt Sri Lanka
2000s 157.77 kt 104.62 kt 53.14 kt Sri Lanka
2010s 178.84 kt 168.18 kt 10.66 kt Sri Lanka
2020s 188.42 kt 193.62 kt 5.21 kt Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Sri Lanka or Tajikistan?
Tajikistan, at 196.31 kt against 193.23 kt in Sri Lanka as of 2023.
What is the difference in afolu — emissions between Sri Lanka and Tajikistan?
3.08 kt, with Tajikistan ahead.
How many years of comparable data are there for Sri Lanka and Tajikistan?
32 years are reported by both, from 1992 to 2023.
How do Sri Lanka and Tajikistan rank globally for afolu — emissions?
Sri Lanka ranks 99th and Tajikistan ranks 98th of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sri Lanka vs Tajikistan: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/sri-lanka/tajikistan/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,635 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf