Sri Lanka vs Yemen: AFOLU — Emissions

Sri Lanka
193.23 kt
in 2023
Yemen
203.63 kt
in 2023
Sri Lanka rank
84th
Yemen rank
81st

AFOLU — Emissions over time

  • Sri Lanka
  • Yemen
050100150200199020062023

How they compare

Yemen currently reports 203.63 kt against 193.23 kt in Sri Lanka, a difference of 10.4 kt.

That makes Yemen's figure about 1.1 times Sri Lanka's.

The two have swapped places 11 times across 34 shared years of data; in 1990 it was Sri Lanka ahead.

Sri Lanka ranks 84th and Yemen ranks 81st of 221 countries.

Across the 4 decades both report, Sri Lanka averaged higher in 2 and Yemen in 2.

Head to head by decade

Decade Sri Lanka Yemen Difference Ahead
1990s 189.81 kt 114.53 kt 75.28 kt Sri Lanka
2000s 157.77 kt 156.86 kt 0.9077 kt Sri Lanka
2010s 178.84 kt 186.53 kt 7.69 kt Yemen
2020s 188.42 kt 202.53 kt 14.12 kt Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions, Sri Lanka or Yemen?
Yemen, at 203.63 kt against 193.23 kt in Sri Lanka as of 2023.
What is the difference in afolu — emissions between Sri Lanka and Yemen?
10.4 kt, with Yemen ahead.
How many years of comparable data are there for Sri Lanka and Yemen?
34 years are reported by both, from 1990 to 2023.
How do Sri Lanka and Yemen rank globally for afolu — emissions?
Sri Lanka ranks 84th and Yemen ranks 81st of 221 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sri Lanka vs Yemen: AFOLU — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/compare/afolu-emissions-ch4-fao-tier-1/sri-lanka/yemen-rep/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf